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DTSTART;TZID=America/New_York:20240207T183000
DTEND;TZID=America/New_York:20240207T210000
DTSTAMP:20260403T143757
CREATED:20231030T201239Z
LAST-MODIFIED:20231030T201703Z
UID:10006718-1707330600-1707339600@jaxcookingstudio.com
SUMMARY:Plant Based Valentine's Dinner
DESCRIPTION:Come celebrate Valentine’s early and upgrade your night with a plant based menu! Grab your sweetie and best friends and indulge in this decadent and satisfying Valentine’s dinner. This meal will be sure to please your palate\, from spinach artichoke tarts and eggplant involtini\, to finishing the night with a decadent champagne berry cake! Complimentary wine will be served during the cooking experience. \nMenu:\nSpinach\, Artichoke\, and Onion Tarts with Vegan Cream Cheese\nEggplant Involtini – Eggplant wrapped cashew ricotta\, topped with marinara and vegan cheese\nRoasted Asparagus with Plant Based Feta and Lemon\nButtery Mashed Potatoes with Garlic Confit and Fresh Herbs\nChampagne Cake with Berry Jam Filling and Vegan Buttercream Frosting \nPricing: \n$75 per adult\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:  \nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/plant-based-valentines-dinner-2/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on,Health & Wellness
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2020/04/Eggplant-Parmesan-900x675-1-jpg.webp
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240208T183000
DTEND;TZID=America/New_York:20240208T210000
DTSTAMP:20260403T143757
CREATED:20231030T193823Z
LAST-MODIFIED:20231030T193823Z
UID:10006716-1707417000-1707426000@jaxcookingstudio.com
SUMMARY:Michelin Star Inspired Dinner
DESCRIPTION:Join us as we create the elegant ambiance of a prestigious Michelin Star restaurant. Our chefs will teach you the techniques and secrets behind each dish\, ensuring that you not only master the preparation but also understand the harmonious balance of flavors and presentation that make these dishes truly exceptional. Complimentary wine will be served. \nMenu:\nLobster Bisque with Caviar and Truffle Essence\nFrom Scratch Tagliatelle Pasta\nBlack Truffle Butter\, Pan-Seared Scallops\, Wild Mushrooms\, Asparagus\, and Crispy Pancetta Sauce\nChocolate Torte with Salted Caramel Drizzle \nPricing:\n$90 per adult\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/michelin-star-inspired-dinner-2/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2023/08/Michelin-Star-Dinner-Tagliatelle-with-Scallops-1-900x675-1.jpg
GEO:30.2883894;-81.4478549
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240209T100000
DTEND;TZID=America/New_York:20240209T123000
DTSTAMP:20260403T143757
CREATED:20231030T192957Z
LAST-MODIFIED:20240208T213926Z
UID:10006715-1707472800-1707481800@jaxcookingstudio.com
SUMMARY:Valentine's Treats
DESCRIPTION:Come to JAX Cooking Studio to celebrate Valentine’s early with some sweet treats. Enjoy some time with family and friends creating some fun and tasty treats in this Valentine’s themed cooking class! You’ll eat some in the studio and take the rest home to share with the ones you love most. Complimentary wine will be served during this cooking experience. \nMenu:\nValentine’s Day Themed Sugar Cookie Cut Outs Decorated with Royal Icing\nHeart Shaped Red Velvet Whoopie Pies with Fluffy Marshmallow Filling\nValentine’s Cake Pops Decorated with Pink Chocolate and Sprinkles\nPersonalized Dark Chocolate Covered Strawberries \nPricing:\n$70: per adult and children 14 years or older\n$130: One adult with one child 13 years or younger.\n$185: One adult with two children 13 years or younger.\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nAges:\nFamily Classes: Children of any age accompanied by an adult may attend Family cooking classes.\nChild-Only Classes: Children 7 or older may cook without an adult present in our “Kids” classes.\nAdult Classes: Children 16 or older may attend Adult classes with or without an adult. Children 14 or older may attend Adult classes if accompanied by someone 21 or older. \nCooking Station Assignments:\nTwo or three people who register together will cook the menu items with each other. Our goal is to have guests do as much as possible in the time allotted given the restrictions of appliances and cooktop space. If you purchase a single adult ticket\, you will be assigned to work at a station with another person who purchases a single ticket.\nEach person (adult and child) will receive enough ingredients to prepare a generous portion of every menu item or one cake per person for cake decorating classes. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/valentines-treats-4/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Family,Hands-on,Kids & Teens,Make and Take
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2021/12/Valentines-Day-Heart-Sugar-Cookies-900X675-jpg.webp
GEO:30.2883894;-81.4478549
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=JAX Cooking Studio 14035 Beach Boulevard Jacksonville FL 32224 United States;X-APPLE-RADIUS=500;X-TITLE=14035 Beach Boulevard:geo:-81.4478549,30.2883894
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240209T140000
DTEND;TZID=America/New_York:20240209T163000
DTSTAMP:20260403T143757
CREATED:20231030T173937Z
LAST-MODIFIED:20240105T011800Z
UID:10006707-1707487200-1707496200@jaxcookingstudio.com
SUMMARY:Surf and Turf with your Valentine
DESCRIPTION:Come celebrate Valentine’s early and beat the crowds with your sweetie! Join us in the studio with for a romantic afternoon learning to cook surf and turf! This meal will be sure to please your palate from scallops\, to seared steak with a shrimp and lobster sauce! We’ll finish the evening with a decadent strawberry shortcake. Complimentary wine served during the cooking experience. \nMenu:\nSeared Scallops with a Bacon Vinaigrette on a Bed of Greens\nPrime Sirloin Steak with a Shrimp and Lobster Cream Sauce\nOven Roasted Prosciutto Wrapped Asparagus\nButtery Garlic and Herb Smashed Potatoes\nStrawberry Shortcake with Grand Marnier Strawberry Compote and Chantilly Cream \nPricing: \n$100 per adult\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:  \nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/surf-and-turf-with-your-valentine-6/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2023/06/Surf-and-Turf-Steak-with-Crab-900x675-1.jpg
GEO:30.2883894;-81.4478549
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240209T183000
DTEND;TZID=America/New_York:20240209T210000
DTSTAMP:20260403T143757
CREATED:20231030T172233Z
LAST-MODIFIED:20231030T172233Z
UID:10006706-1707503400-1707512400@jaxcookingstudio.com
SUMMARY:Surf and Turf with your Valentine
DESCRIPTION:Come celebrate Valentine’s early and beat the crowds with your sweetie! Join us in the studio with for a romantic night learning to cook surf and turf! This meal will be sure to please your palate from scallops\, to seared steak with a shrimp and lobster sauce! We’ll finish the evening with a decadent strawberry shortcake. Complimentary wine served during the cooking experience. \nMenu:\nSeared Scallops with a Bacon Vinaigrette on a Bed of Greens\nPrime Sirloin Steak with a Shrimp and Lobster Cream Sauce\nOven Roasted Prosciutto Wrapped Asparagus\nButtery Garlic and Herb Smashed Potatoes\nStrawberry Shortcake with Grand Marnier Strawberry Compote and Chantilly Cream \nPricing: \n$100 per adult\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:  \nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/surf-and-turf-with-your-valentine-5/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2023/06/Surf-and-Turf-Steak-with-Crab-900x675-1.jpg
GEO:30.2883894;-81.4478549
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240210T100000
DTEND;TZID=America/New_York:20240210T123000
DTSTAMP:20260403T143757
CREATED:20231030T191928Z
LAST-MODIFIED:20231030T191928Z
UID:10006714-1707559200-1707568200@jaxcookingstudio.com
SUMMARY:Valentine's Treats
DESCRIPTION:Come to JAX Cooking Studio to celebrate Valentine’s early this weekend with a sweet treat. Enjoy some time with family and friends creating some fun and tasty treats in this Valentine’s themed cooking class! You’ll eat some in the studio and take the rest home to share with the ones you love most. Complimentary wine will be served during this cooking experience. \nMenu:\nValentine’s Day Themed Sugar Cookie Cut Outs Decorated with Royal Icing\nHeart Shaped Red Velvet Whoopie Pies with Fluffy Marshmallow Filling\nValentine’s Cake Pops Decorated with Pink Chocolate and Sprinkles\nPersonalized Dark Chocolate Covered Strawberries \nPricing:\n$70: per adult and children 14 years or older\n$130: One adult with one child 13 years or younger.\n$185: One adult with two children 13 years or younger.\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nAges:\nFamily Classes: Children of any age accompanied by an adult may attend Family cooking classes.\nChild-Only Classes: Children 7 or older may cook without an adult present in our “Kids” classes.\nAdult Classes: Children 16 or older may attend Adult classes with or without an adult. Children 14 or older may attend Adult classes if accompanied by someone 21 or older. \nCooking Station Assignments:\nTwo or three people who register together will cook the menu items with each other. Our goal is to have guests do as much as possible in the time allotted given the restrictions of appliances and cooktop space. If you purchase a single adult ticket\, you will be assigned to work at a station with another person who purchases a single ticket.\nEach person (adult and child) will receive enough ingredients to prepare a generous portion of every menu item or one cake per person for cake decorating classes. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/valentines-treats-3/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,Kids & Teens,Make and Take
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2021/11/Valentine-Cake-Pops-900x675-1-jpg.webp
GEO:30.2883894;-81.4478549
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240210T140000
DTEND;TZID=America/New_York:20240210T163000
DTSTAMP:20260403T143757
CREATED:20231030T190720Z
LAST-MODIFIED:20231030T190900Z
UID:10006713-1707573600-1707582600@jaxcookingstudio.com
SUMMARY:Valentine Macarons
DESCRIPTION:Come celebrate Valentine’s Day early on Saturday! Learn to make some beautiful French macarons to give to your favorite person on Valentine’s Day. These delicate pastries are as much fun to make as they are delicious to eat\, so you are sure to have an enjoyable time in the cooking studio with our pastry chefs! Complimentary wine will be served during this cooking experience. \nMenu:\nPink Macarons with Lemon Buttercream and Raspberry Jam Filling\nChocolate Macarons with Chocolate Buttercream and Caramel Filling\nValentine’s Macarons with Strawberry Cheesecake Filling\nChef Fillings – our chef will demonstrate these fillings and make enough for the whole class to utilize\nAssorted toppings and fillings to adorn your macarons \nPricing:\n$70: per adult and children 14 years or older\n$130: One adult with one child 13 years or younger.\n$185: One adult with two children 13 years or younger.\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nAges:\nFamily Classes: Children of any age accompanied by an adult may attend Family cooking classes.\nChild-Only Classes: Children 7 or older may cook without an adult present in our “Kids” classes.\nAdult Classes: Children 16 or older may attend Adult classes with or without an adult. Children 14 or older may attend Adult classes if accompanied by someone 21 or older. \nCooking Station Assignments:\nTwo or three people who register together will cook the menu items with each other. Our goal is to have guests do as much as possible in the time allotted given the restrictions of appliances and cooktop space. If you purchase a single adult ticket\, you will be assigned to work at a station with another person who purchases a single ticket.\nEach person (adult and child) will receive enough ingredients to prepare a generous portion of every menu item or one cake per person for cake decorating classes. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/valentine-macarons/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,International,Kids & Teens
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2023/01/Spring-Macarons-Strawberry-macarons-900x675-1-jpg.webp
GEO:30.2883894;-81.4478549
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=JAX Cooking Studio 14035 Beach Boulevard Jacksonville FL 32224 United States;X-APPLE-RADIUS=500;X-TITLE=14035 Beach Boulevard:geo:-81.4478549,30.2883894
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240210T183000
DTEND;TZID=America/New_York:20240210T210000
DTSTAMP:20260403T143757
CREATED:20231030T174548Z
LAST-MODIFIED:20231030T174548Z
UID:10006708-1707589800-1707598800@jaxcookingstudio.com
SUMMARY:Surf and Turf with Your Valentine
DESCRIPTION:Come celebrate Valentine’s early and beat the crowds with your sweetie! Join us in the studio with for a romantic night learning to cook surf and turf! This meal will be sure to please your palate from scallops\, to seared steak with a shrimp and lobster sauce! We’ll finish the evening with a decadent strawberry shortcake. Complimentary wine served during the cooking experience. \nMenu:\nSeared Scallops with a Bacon Vinaigrette on a Bed of Greens\nPrime Sirloin Steak with a Shrimp and Lobster Cream Sauce\nOven Roasted Prosciutto Wrapped Asparagus\nButtery Garlic and Herb Smashed Potatoes\nStrawberry Shortcake with Grand Marnier Strawberry Compote and Chantilly Cream \nPricing: \n$100 per adult\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:  \nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/surf-and-turf-with-your-valentine-7/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2023/06/Surf-and-Turf-Steak-with-Crab-900x675-1.jpg
GEO:30.2883894;-81.4478549
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=JAX Cooking Studio 14035 Beach Boulevard Jacksonville FL 32224 United States;X-APPLE-RADIUS=500;X-TITLE=14035 Beach Boulevard:geo:-81.4478549,30.2883894
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240211T100000
DTEND;TZID=America/New_York:20240211T123000
DTSTAMP:20260403T143757
CREATED:20231030T184440Z
LAST-MODIFIED:20240105T012303Z
UID:10006711-1707645600-1707654600@jaxcookingstudio.com
SUMMARY:Family Valentine Brunch
DESCRIPTION:Grab your honey and head to JAX Cooking studio to beat the crowds! Celebrate Valentine’s weekend with your loved ones making delicious brunch favorites\, from red velvet pancakes to personalized quiches you’ll feel loved all day! Mimosas\, sparkling cider\, and wine will be served during the cooking experience. \nMenu:\nSpinach Salad with Strawberries\, Goat Cheese\, Red Onions\, Almonds\, and Poppy Seed Vinaigrette\nHam\, Spinach\, Cheddar Quiche with From-Scratch Pie Dough\nMillion Dollar Bacon\nRoasted Sweet Potatoes\, Bell Peppers\, and Onion Hash\nRed Velvet Waffles with Cream Cheese Glaze and Fresh Berries \nPricing:\n$70: per adult and children 14 years or older\n$130: One adult with one child 13 years or younger.\n$185: One adult with two children 13 years or younger.\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nAges:\nFamily Classes: Children of any age accompanied by an adult may attend Family cooking classes.\nChild-Only Classes: Children 7 or older may cook without an adult present in our “Kids” classes.\nAdult Classes: Children 16 or older may attend Adult classes with or without an adult. Children 14 or older may attend Adult classes if accompanied by someone 21 or older. \nCooking Station Assignments:\nTwo or three people who register together will cook the menu items with each other. Our goal is to have guests do as much as possible in the time allotted given the restrictions of appliances and cooktop space. If you purchase a single adult ticket\, you will be assigned to work at a station with another person who purchases a single ticket.\nEach person (adult and child) will receive enough ingredients to prepare a generous portion of every menu item or one cake per person for cake decorating classes. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/family-valentines-day-brunch-3/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,Kids & Teens
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2023/08/Sip-Savor-Sizzle-Brunch-quiche-900x675-1.jpg
GEO:30.2883894;-81.4478549
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=JAX Cooking Studio 14035 Beach Boulevard Jacksonville FL 32224 United States;X-APPLE-RADIUS=500;X-TITLE=14035 Beach Boulevard:geo:-81.4478549,30.2883894
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240211T140000
DTEND;TZID=America/New_York:20240211T163000
DTSTAMP:20260403T143757
CREATED:20231030T175538Z
LAST-MODIFIED:20231030T175538Z
UID:10006709-1707660000-1707669000@jaxcookingstudio.com
SUMMARY:Surf and Turf with Your Valentine
DESCRIPTION:Come celebrate Valentine’s early and beat the crowds with your sweetie! Join us in the studio with for a romantic night learning to cook surf and turf! This meal will be sure to please your palate from scallops\, to seared steak with a shrimp and lobster sauce! We’ll finish the evening with a decadent strawberry shortcake. Complimentary wine served during the cooking experience. \nMenu:\nSeared Scallops with a Bacon Vinaigrette on a Bed of Greens\nPrime Sirloin Steak with a Shrimp and Lobster Cream Sauce\nOven Roasted Prosciutto Wrapped Asparagus\nButtery Garlic and Herb Smashed Potatoes\nStrawberry Shortcake with Grand Marnier Strawberry Compote and Chantilly Cream \nPricing: \n$100 per adult\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:  \nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/surf-and-turf-with-your-valentine-8/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2023/06/Surf-and-Turf-Steak-with-Crab-900x675-1.jpg
GEO:30.2883894;-81.4478549
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240211T180000
DTEND;TZID=America/New_York:20240211T203000
DTSTAMP:20260403T143757
CREATED:20231030T162957Z
LAST-MODIFIED:20231030T162957Z
UID:10006705-1707674400-1707683400@jaxcookingstudio.com
SUMMARY:Beef Wellington with Your Valentine
DESCRIPTION:Come celebrate Valentine’s weekend and beat the crowds! Grab your sweetheart and join us for a romantic evening for one our hottest classes! Join us at JAX Cooking Studio for a night learning to make Beef Wellington! Our chef will guide you through each recipe as you create your very own Beef Wellington and all the sides to accompany your meal. Finish the night with a decadent chocolate soufflé. Complimentary wine will be served during the cooking experience. \nMenu:\nCreamy Crab Stuffed Mushrooms on a Bed of Greens\nBeef Wellington – Beef tenderloin wrapped in a layer of mushrooms and crispy puff pastry\nGoat Cheese Smashed Potatoes – Decadent goat cheese\, chive\, and buttery mashed potatoes\nSeasonal Roasted Vegetables – With garlic and fresh herbs\nWarm Chocolate Soufflé – Learn how to make the ultimate show stopping dessert! \nPricing:\n$100 per person\nChef’s Kitchen Tickets: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/beef-wellington-with-your-valentine-11/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2020/07/Beef-Wellington-900x675-1-jpg.webp
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X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=JAX Cooking Studio 14035 Beach Boulevard Jacksonville FL 32224 United States;X-APPLE-RADIUS=500;X-TITLE=14035 Beach Boulevard:geo:-81.4478549,30.2883894
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240212T143000
DTEND;TZID=America/New_York:20240212T170000
DTSTAMP:20260403T143757
CREATED:20231118T183322Z
LAST-MODIFIED:20231118T183322Z
UID:10006763-1707748200-1707757200@jaxcookingstudio.com
SUMMARY:Valentine Macarons
DESCRIPTION:Come celebrate Valentine’s Day early on Monday! Learn to make some beautiful French macarons to give to your favorite person on Valentine’s Day. These delicate pastries are as much fun to make as they are delicious to eat\, so you are sure to have an enjoyable time in the cooking studio with our pastry chefs! Complimentary wine will be served during this cooking experience. \nMenu:\nPink Macarons with Lemon Buttercream and Raspberry Jam Filling\nChocolate Macarons with Chocolate Buttercream and Caramel Filling\nValentine’s Macarons with Strawberry Cheesecake Filling\nChef Fillings – our chef will demonstrate these fillings and make enough for the whole class to utilize\nAssorted toppings and fillings to adorn your macarons \nPricing:\n$70: per adult and children 14 years or older\n$130: One adult with one child 13 years or younger.\n$185: One adult with two children 13 years or younger.\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nAges:\nFamily Classes: Children of any age accompanied by an adult may attend Family cooking classes.\nChild-Only Classes: Children 7 or older may cook without an adult present in our “Kids” classes.\nAdult Classes: Children 16 or older may attend Adult classes with or without an adult. Children 14 or older may attend Adult classes if accompanied by someone 21 or older. \nCooking Station Assignments:\nTwo or three people who register together will cook the menu items with each other. Our goal is to have guests do as much as possible in the time allotted given the restrictions of appliances and cooktop space. If you purchase a single adult ticket\, you will be assigned to work at a station with another person who purchases a single ticket.\nEach person (adult and child) will receive enough ingredients to prepare a generous portion of every menu item or one cake per person for cake decorating classes. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/valentine-macarons-2/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,International,Kids & Teens,Make and Take
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2022/01/Macarons-for-Spring-900x675-1-jpg.webp
GEO:30.2883894;-81.4478549
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240212T183000
DTEND;TZID=America/New_York:20240212T210000
DTSTAMP:20260403T143757
CREATED:20231030T162337Z
LAST-MODIFIED:20240212T210831Z
UID:10006704-1707762600-1707771600@jaxcookingstudio.com
SUMMARY:Beef Wellington with Your Valentine
DESCRIPTION:Come celebrate two days early and beat the crowds! Grab your Valentine and join us for a romantic evening for one our hottest classes! Join us at JAX Cooking Studio for a night learning to make Beef Wellington! Our chef will guide you through each recipe as you create your very own Beef Wellington and all the sides to accompany your meal. Finish the night with a decadent chocolate soufflé. Complimentary wine will be served during the cooking experience. \nMenu:\nCreamy Crab Stuffed Mushrooms on a Bed of Greens\nBeef Wellington – Beef tenderloin wrapped in a layer of mushrooms and crispy puff pastry\nGoat Cheese Smashed Potatoes – Decadent goat cheese\, chive\, and buttery mashed potatoes\nSeasonal Roasted Vegetables – With garlic and fresh herbs\nWarm Chocolate Soufflé – Learn how to make the ultimate show stopping dessert! \nPricing:\n$100 per person\nChef’s Kitchen Tickets: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/beef-wellington-with-your-valentine-10/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2020/07/Beef-Wellington-900x675-1-jpg.webp
GEO:30.2883894;-81.4478549
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=JAX Cooking Studio 14035 Beach Boulevard Jacksonville FL 32224 United States;X-APPLE-RADIUS=500;X-TITLE=14035 Beach Boulevard:geo:-81.4478549,30.2883894
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240213T100000
DTEND;TZID=America/New_York:20240213T123000
DTSTAMP:20260403T143757
CREATED:20231118T185722Z
LAST-MODIFIED:20231220T044631Z
UID:10006764-1707818400-1707827400@jaxcookingstudio.com
SUMMARY:Valentine Pastries
DESCRIPTION:Indulge in the sweetest culinary experience this Valentine’s season with your sweetheart. Create a selection of romantic pastries perfect for celebrating the season of love that will surely capture your heart. From strawberry eclairs to raspberry thumbprint cookies\, we’ll be sure to satisfy your sweet tooth. Complimentary coffee\, OJ\, and mimosas will be served during this cooking experience. \nMenu:\nPâte à Choux – a delicate pastry dough used in many French pastries\nChocolate Dipped Strawberry Eclairs – Using our pâte à choux\, we’ll make pastries filled with guest-made strawberry pastry cream and glazed with rich chef-made chocolate ganache\nRaspberry Almond Thumbprint Cookies – To leave your own personal touch for your loved one\nRed Velvet Whoopie Pies – Filled with cream cheese frosting\nFresh Berries and Creamy Mascarpone Puff Pastry with Powdered Sugar \nPricing:\n$70: per adult and children 14 years or older.\n$130: One adult with one child 13 years or younger OR two children 9 or older coming without an adult.\n$185: One adult with two children 13 years or younger OR three children 9 or older coming without an adult.\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nAges:\nFamily Classes: Children of any age accompanied by an adult may attend Family cooking classes.\nChild-Only Classes: Children 7 or older may cook without an adult present in our “Kids” classes.\nAdult Classes: Children 16 or older may attend Adult classes with or without an adult. Children 14 or older may attend Adult classes if accompanied by someone 21 or older. \nCooking Station Assignments:\nTwo or three people who register together will cook the menu items with each other. Our goal is to have guests do as much as possible in the time allotted given the restrictions of appliances and cooktop space. If you purchase a single adult ticket\, you will be assigned to work at a station with another person who purchases a single ticket.\nEach person (adult and child) will receive enough ingredients to prepare a generous portion of every menu item or one cake per person for cake decorating classes. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/valentine-pastries/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,Kids & Teens,Make and Take
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2023/02/Baking-Techniques-Pate-Choux-Eclairs-900x675-1-jpg.webp
GEO:30.2883894;-81.4478549
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=JAX Cooking Studio 14035 Beach Boulevard Jacksonville FL 32224 United States;X-APPLE-RADIUS=500;X-TITLE=14035 Beach Boulevard:geo:-81.4478549,30.2883894
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240213T143000
DTEND;TZID=America/New_York:20240213T170000
DTSTAMP:20260403T143757
CREATED:20231118T182054Z
LAST-MODIFIED:20240213T164941Z
UID:10006762-1707834600-1707843600@jaxcookingstudio.com
SUMMARY:Cupid's Carbonara
DESCRIPTION:Grab your sweetie and head to JAX Cooking Studio to celebrate Valentine’s Day early! Our experienced chef will guide you through the process of selecting the best ingredients and cooking techniques to create an authentic Italian meal. You’ll learn how to make pasta from scratch\, prepare flavorful sauces\, and create delicious desserts that will be sure to impress. Whether you’re a seasoned cook or a novice in the kitchen\, this class is sure to be a fun and educational experience! Enjoy complimentary wine while you cook. Buon Appetito! \nMenu:\nCaprese Salad with Fresh Mozzarella\, Tomatoes\, and Basil\nSpaghetti Pasta from Scratch\nCarbonara Sauce – Classic dish with pancetta\, egg\, and parmesan cheese\nGuest Made Herb and Garlic Focaccia – To soak up every drop of carbonara\nClassic Tiramisu Layered with House Made Lady Fingers \nPricing:\n$80 per person\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:  \nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/cupids-carbonara/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Family,Hands-on,International
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2022/07/Creamy-From-Scratch-Bacon-Carbonara-2-900x675-1-jpg.webp
GEO:30.2883894;-81.4478549
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=JAX Cooking Studio 14035 Beach Boulevard Jacksonville FL 32224 United States;X-APPLE-RADIUS=500;X-TITLE=14035 Beach Boulevard:geo:-81.4478549,30.2883894
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240213T183000
DTEND;TZID=America/New_York:20240213T210000
DTSTAMP:20260403T143757
CREATED:20231030T161733Z
LAST-MODIFIED:20231030T161733Z
UID:10006703-1707849000-1707858000@jaxcookingstudio.com
SUMMARY:Beef Wellington with Your Valentine
DESCRIPTION:Come celebrate a day early and beat the crowds! Grab your Valentine and join us for a romantic evening for one our hottest classes! Join us at JAX Cooking Studio for a night learning to make Beef Wellington! Our chef will guide you through each recipe as you create your very own Beef Wellington and all the sides to accompany your meal. Finish the night with a decadent chocolate soufflé. Complimentary wine will be served during the cooking experience. \nMenu:\nCreamy Crab Stuffed Mushrooms on a Bed of Greens\nBeef Wellington – Beef tenderloin wrapped in a layer of mushrooms and crispy puff pastry\nGoat Cheese Smashed Potatoes – Decadent goat cheese\, chive\, and buttery mashed potatoes\nSeasonal Roasted Vegetables – With garlic and fresh herbs\nWarm Chocolate Soufflé – Learn how to make the ultimate show stopping dessert! \nPricing:\n$100 per person\nChef’s Kitchen Tickets: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/beef-wellington-with-your-valentine-9/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2020/07/Beef-Wellington-900x675-1-jpg.webp
GEO:30.2883894;-81.4478549
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=JAX Cooking Studio 14035 Beach Boulevard Jacksonville FL 32224 United States;X-APPLE-RADIUS=500;X-TITLE=14035 Beach Boulevard:geo:-81.4478549,30.2883894
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240214T100000
DTEND;TZID=America/New_York:20240214T123000
DTSTAMP:20260403T143757
CREATED:20231030T185346Z
LAST-MODIFIED:20231117T181039Z
UID:10006712-1707904800-1707913800@jaxcookingstudio.com
SUMMARY:Valentine's Day Brunch
DESCRIPTION:Grab your sweetheart and head to JAX Cooking Studio. Celebrate Valentine’s Day with your loved ones making delicious brunch favorites! From red velvet pancakes to personalized quiches you’ll feel loved all day! Mimosas\, sparkling cider\, and wine will be served during the cooking experience. \nMenu:\nSpinach Salad with Strawberries\, Goat Cheese\, Red Onions\, Almonds\, and Poppy Seed Vinaigrette\nHam\, Spinach\, Cheddar Quiche with From-Scratch Pie Dough\nMillion Dollar Bacon\nRoasted Sweet Potatoes\, Bell Peppers\, and Onion Hash\nRed Velvet Waffles with Cream Cheese Glaze and Fresh Berries \nPricing:$70: per ticket\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:  \nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/valentines-day-brunch/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2023/08/Sip-Savor-Sizzle-Brunch-quiche-900x675-1.jpg
GEO:30.2883894;-81.4478549
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=JAX Cooking Studio 14035 Beach Boulevard Jacksonville FL 32224 United States;X-APPLE-RADIUS=500;X-TITLE=14035 Beach Boulevard:geo:-81.4478549,30.2883894
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240214T143000
DTEND;TZID=America/New_York:20240214T170000
DTSTAMP:20260403T143757
CREATED:20231030T181127Z
LAST-MODIFIED:20231117T182555Z
UID:10006710-1707921000-1707930000@jaxcookingstudio.com
SUMMARY:Surf and Turf with Your Valentine
DESCRIPTION:Come celebrate Valentine’s Day with your sweetie! Join us in the studio with for a romantic night learning to cook surf and turf! This meal will be sure to please your palate from scallops\, to seared steak with a shrimp and lobster sauce! We’ll finish the evening with a decadent strawberry shortcake. Complimentary wine served during the cooking experience. \n\nMenu:Seared Scallops with a Bacon Vinaigrette on a Bed of GreensPrime Sirloin Steak with a Shrimp and Lobster Cream SauceOven Roasted Prosciutto Wrapped AsparagusButtery Garlic and Herb Smashed PotatoesStrawberry Shortcake with Grand Marnier Strawberry Compote and Chantilly Cream \nPricing: $100 per adultChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:  Leaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/surf-and-turf-with-your-valentine-9/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2023/06/Surf-and-Turf-Steak-with-Crab-900x675-1.jpg
GEO:30.2883894;-81.4478549
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=JAX Cooking Studio 14035 Beach Boulevard Jacksonville FL 32224 United States;X-APPLE-RADIUS=500;X-TITLE=14035 Beach Boulevard:geo:-81.4478549,30.2883894
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240214T183000
DTEND;TZID=America/New_York:20240214T210000
DTSTAMP:20260403T143757
CREATED:20231030T160839Z
LAST-MODIFIED:20240204T195853Z
UID:10006702-1707935400-1707944400@jaxcookingstudio.com
SUMMARY:Beef Wellington with Your Valentine
DESCRIPTION:Grab your Valentine and join us for a romantic evening for one our hottest classes! Join us at JAX Cooking Studio for a night learning to make Beef Wellington! Our chef will guide you through each recipe as you create your very own Beef Wellington and all the sides to accompany your meal. Finish the night with a decadent chocolate soufflé. Complimentary wine will be served during the cooking experience. \nMenu:\nCreamy Crab Stuffed Mushrooms on a Bed of Greens\nBeef Wellington – Beef tenderloin wrapped in a layer of mushrooms and crispy puff pastry\nGoat Cheese Smashed Potatoes – Decadent goat cheese\, chive\, and buttery mashed potatoes\nSeasonal Roasted Vegetables – With garlic and fresh herbs\nWarm Chocolate Soufflé – Learn how to make the ultimate show stopping dessert! \nPricing:\n$100 per person\nChef’s Kitchen Tickets: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/beef-wellington-with-your-valentine-8/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2020/07/Beef-Wellington-900x675-1-jpg.webp
GEO:30.2883894;-81.4478549
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=JAX Cooking Studio 14035 Beach Boulevard Jacksonville FL 32224 United States;X-APPLE-RADIUS=500;X-TITLE=14035 Beach Boulevard:geo:-81.4478549,30.2883894
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240215T183000
DTEND;TZID=America/New_York:20240215T210000
DTSTAMP:20260403T143757
CREATED:20231116T192248Z
LAST-MODIFIED:20231116T192248Z
UID:10006742-1708021800-1708030800@jaxcookingstudio.com
SUMMARY:French Seafood Fare
DESCRIPTION:Learn to apply classic French cooking techniques in making fresh seafood dishes and a decadent crème brûlée. This menu was specially developed to showcase French cooking methods and explore the sophisticated flavors that can be crafted from grocery store ingredients. Complimentary wine will be served during this cooking experience. \nMenu:\nSteamed Mussels in a White Wine Garlic Sauce Served with Toasted Bread\nPan Seared Salmon with Champagne Mushroom Sauce\nCreamy Spinach\, Tomato\, and Parmesan Risotto\nRoasted Vegetables Provencal\nCreme Brûlée with Fresh Berries \nPricing:\n$85 per person\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:\nLeaving a gratuity is not required but appreciated if your enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/french-seafood-fare-9/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on,International
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2023/04/French-Seafood-Fare-Seared-Salmon-with-Champagne-Sauce-900x675-1-jpg.webp
GEO:30.2883894;-81.4478549
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=JAX Cooking Studio 14035 Beach Boulevard Jacksonville FL 32224 United States;X-APPLE-RADIUS=500;X-TITLE=14035 Beach Boulevard:geo:-81.4478549,30.2883894
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240216T183000
DTEND;TZID=America/New_York:20240216T210000
DTSTAMP:20260403T143757
CREATED:20230921T144106Z
LAST-MODIFIED:20240216T212133Z
UID:10006632-1708108200-1708117200@jaxcookingstudio.com
SUMMARY:Paella and Tapas Night
DESCRIPTION:Learn about authentic Spanish dishes as our Chef takes you on a journey through the delicious history of Paella. As you create your own meal\, you’ll blend traditional Spanish flavors with fresh\, seasonal ingredients. In Spanish style\, we’ll end the night on a sweet note with flan! Relax and sip on our house-made Sangria or wine while making this tasty traditional cuisine. \nMenu:\nPaella Valenciana from Scratch with Seafood\, Chicken\, and Chorizo\nFried Calamari with Garlic Cilantro Aioli\nRoasted Red Peppers and Olives on Toasted Baguettes\nSpanish Flan \nPricing:\n$80 per person\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/paella-and-tapas-night-13/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on,International
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2019/04/Paella-and-tapas-900x675-jpg.webp
GEO:30.2883894;-81.4478549
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=JAX Cooking Studio 14035 Beach Boulevard Jacksonville FL 32224 United States;X-APPLE-RADIUS=500;X-TITLE=14035 Beach Boulevard:geo:-81.4478549,30.2883894
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240217T100000
DTEND;TZID=America/New_York:20240217T123000
DTSTAMP:20260403T143757
CREATED:20231118T190824Z
LAST-MODIFIED:20231118T190824Z
UID:10006765-1708164000-1708173000@jaxcookingstudio.com
SUMMARY:Brunch with Bubbles
DESCRIPTION:Start Saturday off in sparkling fashion with a delicious brunch in which we incorporate champagne into every course. Learn to craft an unforgettable champagne-infused brunch that will leave your taste buds tingling with delight. From appetizer to dessert\, the champagne will be flowing! Enjoy mimosas\, Lemon Raspberry Champagne Floats\, and coffee during the cooking experience. \nMenu:\nMixed Greens with Fresh Berries\, Candied Nuts\, Goat Cheese\, and Champagne Vinaigrette\nEggs Benedict with Champagne Hollandaise Sauce\nMillion Dollar Champagne Bacon\nRoasted Hash Browns with Onions\nWaffles with Smashed Strawberry Champagne Sauce and House-made Chantilly Cream \nPrice:\n$75 per adult\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/brunch-with-bubbles-12/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Hands-on
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2021/07/Cooking-Brunch-with-Bubbles-900x675-1-jpg.webp
GEO:30.2883894;-81.4478549
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=JAX Cooking Studio 14035 Beach Boulevard Jacksonville FL 32224 United States;X-APPLE-RADIUS=500;X-TITLE=14035 Beach Boulevard:geo:-81.4478549,30.2883894
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240217T140000
DTEND;TZID=America/New_York:20240217T163000
DTSTAMP:20260403T143757
CREATED:20231118T192148Z
LAST-MODIFIED:20231118T192312Z
UID:10006766-1708178400-1708187400@jaxcookingstudio.com
SUMMARY:An Afternoon Savoring the Sea
DESCRIPTION:Come savor the flavors of the ocean at JAX Cooking Studio. Seafood is one of the quickest\, yet most impressive meals to prepare. The chef will share tips for perfectly searing scallops that will leave your guests thinking that you attended culinary school! We will also make a delicious crab stuffed salmon with a wild mushroom risotto and asparagus. We will finish the afternoon with a beautiful crème bruleè! \nMenu:\nSeared Scallops with Herbed Butter Sauce\nPan Seared Crab Stuffed Salmon with Lemon Cream Sauce\nWild Mushroom\, Spinach\, and Tomato Risotto\nRoasted Asparagus with Lemon and Garlic\nCrème Bruleè with Fresh Berries \nPricing:\n$80 per person\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity: \nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/an-afternoon-savoring-the-sea/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2023/08/Five-Star-Seafood-Salmon-with-Crab-stuffing-900x675-1.jpg
GEO:30.2883894;-81.4478549
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=JAX Cooking Studio 14035 Beach Boulevard Jacksonville FL 32224 United States;X-APPLE-RADIUS=500;X-TITLE=14035 Beach Boulevard:geo:-81.4478549,30.2883894
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240217T183000
DTEND;TZID=America/New_York:20240217T210000
DTSTAMP:20260403T143757
CREATED:20231116T194553Z
LAST-MODIFIED:20231116T194553Z
UID:10006743-1708194600-1708203600@jaxcookingstudio.com
SUMMARY:Cooking with Chocolate
DESCRIPTION:Chocolate isn’t just for dessert!  Chocolate brings out flavors in all kinds of dishes. Grab your family\, friends\, or honey and head to JAX Cooking Studio! In this class\, we’ll add it to our skillets\, stir it in our vinaigrette\, and bake it into our cakes. There will also be plenty of wine to enjoy in our glasses while we cook! \nMenu:\nApple\, Blue Cheese\, and Walnut Salad with a Chocolate Vinaigrette\nRosemary Rubbed Steak with Chocolate Port Reduction\nCreamy Goat Cheese and Garlic Smashed Potatoes\nCocoa Spice Blend Roasted Vegetables\nUltimate Chocolate Lava Cake with Whip Cream and Berry Jam \nPricing:\n$85 per adult\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/cooking-with-chocolate-6/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240218T100000
DTEND;TZID=America/New_York:20240218T123000
DTSTAMP:20260403T143757
CREATED:20231118T164135Z
LAST-MODIFIED:20231118T164135Z
UID:10006758-1708250400-1708259400@jaxcookingstudio.com
SUMMARY:A New Orleans Brunch
DESCRIPTION:Join us as we immerse ourselves in the vibrant flavors of New Orleans! Prepare to awaken your taste buds with a delightful combination of Creole and Cajun influences\, rich flavors\, and a touch of Southern charm. Learn to create traditional New Orleans dishes from scratch\, master the art of seasoning\, and savor the unique blend of cultures that make this city’s breakfasts truly unforgettable. Enjoy complimentary coffee\, mimosas\, OJ\, and wine during the cooking experience. \nMenu:\nCreamy Cajun Shrimp and Crab Crostini – Indulge in an irresistible Southern classic dish with a NOLA twist\nBig Easy Biscuits and Gravy Topped with Fried Eggs – Flaky from-scratch biscuits smothered with a hearty gravy of andouille sausage\, chicken\, bell peppers and onions and topped with beautiful fried eggs\nMixed Greens with Avocado Served with Dijon Lemon Vinaigrette\nBeignets – light and airy French-style doughnuts\, generously dusted with powdered sugar\, a classic New Orleans favorite \nPricing:\n$70: per adult and children 14 years or older\n$130: One adult with one child 13 years or younger.\n$185: One adult with two children 13 years or younger.\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nAges:\nFamily Classes: Children of any age accompanied by an adult may attend Family cooking classes.\nChild-Only Classes: Children 7 or older may cook without an adult present in our “Kids” classes.\nAdult Classes: Children 16 or older may attend Adult classes with or without an adult. Children 14 or older may attend Adult classes if accompanied by someone 21 or older. \nCooking Station Assignments:\nTwo or three people who register together will cook the menu items with each other. Our goal is to have guests do as much as possible in the time allotted given the restrictions of appliances and cooktop space. If you purchase a single adult ticket\, you will be assigned to work at a station with another person who purchases a single ticket.\nEach person (adult and child) will receive enough ingredients to prepare a generous portion of every menu item or one cake per person for cake decorating classes. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/a-new-orleans-brunch-2/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,Kids & Teens
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240218T140000
DTEND;TZID=America/New_York:20240218T163000
DTSTAMP:20260403T143757
CREATED:20231118T170755Z
LAST-MODIFIED:20240105T024250Z
UID:10006759-1708264800-1708273800@jaxcookingstudio.com
SUMMARY:Chef Remy's French Afternoon
DESCRIPTION:Step into the enchanting world of Gusteau and Remy the rat as we celebrate the heartwarming tale of Ratatouille with a delightful dishes inspired by the movie. The menu pays tribute to the dishes that captured the hearts of foodies and film enthusiasts alike. Our chef will transport you to the streets of Paris and show you that anyone can cook—rat or human! Complimentary wine will be served. \nMenu:\nEiffel Tower Caprese Salad – Fresh mozzarella\, tomatoes\, and basil with balsamic vinaigrette\nGusteau’s Croque Monsieur – Sandwich layered with ham\, gruyere\, and bechamel sauce\nRatatouille – An inspired vegetable medley that pays homage to Remy’s culinary adventures\nLittle Chef Salad – Vibrant salad with bell peppers\, cucumbers\, red onion\, cherry tomatoes\, Parmesan\, and lemon vinaigrette\nRemy Cupcakes – Vanilla cupcakes that look like the Little Chef himself! \nPricing:\n$70: per adult and children 14 years or older\n$130: One adult with one child 13 years or younger.\n$185: One adult with two children 13 years or younger.\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nAges:\nFamily Classes: Children of any age accompanied by an adult may attend Family cooking classes.\nChild-Only Classes: Children 7 or older may cook without an adult present in our “Kids” classes.\nAdult Classes: Children 16 or older may attend Adult classes with or without an adult. Children 14 or older may attend Adult classes if accompanied by someone 21 or older. \nCooking Station Assignments:\nTwo or three people who register together will cook the menu items with each other. Our goal is to have guests do as much as possible in the time allotted given the restrictions of appliances and cooktop space. If you purchase a single adult ticket\, you will be assigned to work at a station with another person who purchases a single ticket.\nEach person (adult and child) will receive enough ingredients to prepare a generous portion of every menu item or one cake per person for cake decorating classes. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/chef-remys-french-afternoon/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,International,Kids & Teens
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240218T180000
DTEND;TZID=America/New_York:20240218T203000
DTSTAMP:20260403T143757
CREATED:20231118T160150Z
LAST-MODIFIED:20240217T171435Z
UID:10006756-1708279200-1708288200@jaxcookingstudio.com
SUMMARY:Chicken Alfredo Family Cooking
DESCRIPTION:Spend a fun Sunday evening bonding over the joy of preparing a pasta dinner from scratch. From making the creamy Alfredo sauce to perfectly cooking the chicken\, this class will equip you with the skills to recreate this classic Italian dish in your own kitchen. Get ready to create cherished memories and savor a mouthwatering meal with your family! Complimentary wine will be served to adults during the cooking experience. \nMenu:\nFresh Salad with Guest Made Italian Dressing\nPasta from Scratch\nCreamy Fettuccine Alfredo with Chicken\nChocolate Mousse with House-made Whipped Cream\n \nPricing:\n$70: per adult and children 14 years or older\n$130: One adult with one child 13 years or younger.*\n$185: One adult with two children 13 years or younger.*\n* Children registered with adults will make one recipe together. For non-pastry classes\, adults and children will work together to make their meal.\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nAges:\nFamily Classes: Children of any age accompanied by an adult may attend Family cooking classes.\nChild-Only Classes: Children 7 or older may cook without an adult present in our “Kids” classes.\nAdult Classes: Children 16 or older may attend Adult classes with or without an adult. Children 14 or older may attend Adult classes if accompanied by someone 21 or older. \nCooking Station Assignments:\nTwo or three people who register together will cook the menu items with each other. Our goal is to have guests do as much as possible in the time allotted given the restrictions of appliances and cooktop space. If you purchase a single adult ticket\, you will be assigned to work at a station with another person who purchases a single ticket.\nEach person (adult and child) will receive enough ingredients to prepare a generous portion of every menu item or one cake per person for cake decorating classes. \nGratuity:  \nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/chicken-alfredo-family-cooking/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Family,Hands-on,International,Kids & Teens
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240219T100000
DTEND;TZID=America/New_York:20240219T123000
DTSTAMP:20260403T143757
CREATED:20231122T190751Z
LAST-MODIFIED:20240210T215039Z
UID:10006772-1708336800-1708345800@jaxcookingstudio.com
SUMMARY:Presidential Pastries
DESCRIPTION:Celebrate Presidents’ Day at JAX Cooking Studio! Join us for a delightful journey through American history with our Presidential Pastries cooking class. From sweet to savory\, discover the diverse flavors that have graced the tables of American Presidents. Unleash your inner pastry chef and come hungry! Complimentary lemonade and wine will be served during this cooking experience. \nMenu:\nMount Rushmore Apple Turnovers – Puff pastry filled with cinnamon-spiced apples\nAll American Sugar Cookies – USA themed cookies decorated with royal icing\nTeddy’s Rough Rider Rosemary\, Chive\, and Cheddar Scones with Garlic Butter\nLincoln’s Emancipation Empanadas – Savory hand pies with a touch of freedom! \nPricing:\n$70: per adult and children 14 years or older.\n$130: One adult with one child 13 years or younger OR two children 9 or older coming without an adult.\n$185: One adult with two children 13 years or younger OR three children 9 or older coming without an adult.\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nAges:\nFamily Classes: Children of any age accompanied by an adult may attend Family cooking classes.\nChild-Only Classes: Children 7 or older may cook without an adult present in our “Kids” classes.\nAdult Classes: Children 16 or older may attend Adult classes with or without an adult. Children 14 or older may attend Adult classes if accompanied by someone 21 or older. \nCooking Station Assignments:\nTwo or three people who register together will cook the menu items with each other. Our goal is to have guests do as much as possible in the time allotted given the restrictions of appliances and cooktop space. If you purchase a single adult ticket\, you will be assigned to work at a station with another person who purchases a single ticket.\nEach person (adult and child) will receive enough ingredients to prepare a generous portion of every menu item or one cake per person for cake decorating classes. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/presidential-pastries/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,Kids & Teens,Make and Take
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240219T140000
DTEND;TZID=America/New_York:20240219T163000
DTSTAMP:20260403T143757
CREATED:20231122T183646Z
LAST-MODIFIED:20240117T195929Z
UID:10006771-1708351200-1708360200@jaxcookingstudio.com
SUMMARY:President's Day Family Cooking
DESCRIPTION:Celebrate Presidents’ Day at JAX Cooking Studio! Join us for an engaging and delicious meal where history meets the culinary arts. Explore the flavors favored by American Presidents and create a memorable meal with your loved ones. From President Washington’s favorite mac’ n cheese to Lincoln ‘s turkey burger and sweet potato fries\, you’ll be seeing stars and stripes! Come hungry! Complimentary lemonade and wine will be served during this cooking experience. \nMenu:\nMount Vernon Bacon Mac’ n Cheese Bites – A favorite of George Washington\, golden fried\, with guest made ranch\nHonest Abe’s Turkey Burger – In honor of our 16th President\, with toppings bar\nLincoln Log Sweet Potatoes – Oven roasted with fresh herbs\nRed White and Blueberry Cobbler – Served with vanilla ice cream\, an American classic! \nPricing:\n$70: per adult and children 14 years or older\n$130: One adult with one child 13 years or younger.\n$185: One adult with two children 13 years or younger.\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nAges:\nFamily Classes: Children of any age accompanied by an adult may attend Family cooking classes.\nChild-Only Classes: Children 7 or older may cook without an adult present in our “Kids” classes.\nAdult Classes: Children 16 or older may attend Adult classes with or without an adult. Children 14 or older may attend Adult classes if accompanied by someone 21 or older. \nCooking Station Assignments:\nTwo or three people who register together will cook the menu items with each other. Our goal is to have guests do as much as possible in the time allotted given the restrictions of appliances and cooktop space. If you purchase a single adult ticket\, you will be assigned to work at a station with another person who purchases a single ticket.\nEach person (adult and child) will receive enough ingredients to prepare a generous portion of every menu item or one cake per person for cake decorating classes. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/presidents-day-family-cooking/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,Kids & Teens
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2022/11/Presidents-Day-Mount-Rushmore-900x675-1-jpg.webp
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240220T183000
DTEND;TZID=America/New_York:20240220T210000
DTSTAMP:20260403T143757
CREATED:20231117T185020Z
LAST-MODIFIED:20231117T185020Z
UID:10006750-1708453800-1708462800@jaxcookingstudio.com
SUMMARY:Parisian Fare
DESCRIPTION:Be transported to the City of Lights as you make your own classic French meal under the guidance of the JAX Cooking Studio chefs. Learn French cooking terms along with some cool tips\, tricks\, and fun facts. Then indulge in a one-of-a-kind dining experience while you enjoy complimentary wine. Don’t forget to schedule an evening boat ride around the Seine River after departing the cooking studio! \nMenu:\nFrench Onion Soup with a Gruyere Cheese Baked Crostini\nChicken Fricassee – Traditional French dish made with creamy mushrooms sauce\nGoat Cheese and Garlic Smashed Potatoes\nSauteed Haricot Verts – Green beans with bacon and onions\nDecadent Chocolate Mousse with Whipped Chantilly \nPricing:\n$75 per adult\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/parisian-fare/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on,International
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2023/06/Elegant-French-Fare-Pork-Fricasee-900x675-1-jpg.webp
GEO:30.2883894;-81.4478549
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END:VEVENT
END:VCALENDAR