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X-WR-CALDESC:Events for JAX Cooking Studio
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DTSTART;TZID=America/New_York:20221121T183000
DTEND;TZID=America/New_York:20221121T210000
DTSTAMP:20260407T145020
CREATED:20220809T225201Z
LAST-MODIFIED:20221102T155909Z
UID:10005604-1669055400-1669064400@jaxcookingstudio.com
SUMMARY:Cooking for Older Kids and Parents: Sushi
DESCRIPTION:In this fun hands-on class\, you will learn to roll sushi on mat and to artfully plate your sushi. With a little practice and our chef’s helpful hints\, you will learn how easy it is to make sushi in your own kitchen! \nMenu:\n*Tuna Avocado Mango Maki — Simple yet delicious tuna elevated with avocado and mango!\nSpicy Kani Salad Roll — avocado\, cream cheese\, and cucumber inside\, topped with krab salad\n*Philadelphia Roll — a rolled sushi made with smoked salmon\, cream cheese\, and cucumber\nTempura Vegetables — Assorted vegetables lightly fried and served with yum yum sauce \nPricing:\n$65 per person\nAges: This class is appropriate for children 12 or older coming alone\, or adults coming with a child 10 or older. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience. \n*Made with raw ingredients. Consuming raw or undercooked product may increase your risk of food born illness. \n 
URL:https://jaxcookingstudio.com/class/cooking-for-older-kids-sushi/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,International,Kids & Teens
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2021/07/Sushi1-900x675-1-jpg.webp
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20221122T083000
DTEND;TZID=America/New_York:20221122T163000
DTSTAMP:20260407T145020
CREATED:20220902T033858Z
LAST-MODIFIED:20220902T033911Z
UID:10005653-1669105800-1669134600@jaxcookingstudio.com
SUMMARY:Private Corporate Baking Experience
DESCRIPTION:This event has been created for a specific company.  If you are interested in scheduling your own private holiday party\, contact info@jaxcookingstudio.com for our pricing and available dates. \nJAX Cooking Studio offers fun and informative cooking experiences. You choose your group’s level of participation in the cooking. If it’s competition you’re looking for\, we can design a fun Iron Chef style culinary battle. Your group’s work in the kitchen is rewarded by a communal meal of the food they’ve cooked. \nOUR 2.5 HOUR COOKING EXPERIENCES INCLUDE\n• Chef-led instruction and hands-on cooking by guests\n• You choose the menu\n• Recipes to take home.\n• Complimentary wine.\n• Iced tap water.\n• Use of JAX Cooking Studio aprons. \nOPTIONAL ADD-ONS TO ANY EVENT\n• Top Chef type cooking challenge (includes free gift to each member of the winning team): $100\n• Vegan menu per person: $12\n• Purchase JAX Cooking Studio aprons: $30 each\n• House-made three-layer 6” cake (serves 12 people): $65\n• Grazing Board (serves 4-5 people): $65 \nPAYMENT TERMS FOR ALL SPECIAL EVENTS\n• Deposit: 50% of minimum charge due at time of booking.\n• Final guest count: due seven days before event and may not be reduced.\n• Balance due: collected at the event.\n• Menu selections: due 14 days before event.\n• If event is canceled at least 30 days prior to event date\, a store credit valid for one year will be issued. No credit or refund will be issued for events canceled less than 30 days prior to the scheduled event. \nQUESTIONS? Contact us at (904) 379-6220 or by email at info@jaxcookingstudio.com.
URL:https://jaxcookingstudio.com/class/private-corporate-baking-experience-4/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Hands-on,Special Event
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2021/09/Disney-Holiday-Baking-Pinwheel-Cookies-900x675-1-jpg.webp
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20221122T183000
DTEND;TZID=UTC:20221122T210000
DTSTAMP:20260407T145020
CREATED:20220607T221247Z
LAST-MODIFIED:20220927T200203Z
UID:10005478-1669141800-1669150800@jaxcookingstudio.com
SUMMARY:Plant-Based African Cuisine
DESCRIPTION:Have you always wanted to learn to cook African food but were intimidated by the unfamiliar spices and other ingredients typically found in this country’s cuisine? In this vegan cooking class\, we will create a deliciously fragrant chickpea and kale curry\, jollof rice served with daraba\, and finishing with banana akaras. Complimentary wine served during the cooking experience. \nMenu:\nSpicy West African Chickpea and Kale Curry Served with Grill Bread\nOven Roasted Jollof Rice – Made with tomatoes\, onions\, and spices\nDaraba – Stewed okra\, eggplant\, carrots\, and peanut sauce\nBanana Akaras – Banana fritters dusted with powdered sugar \nPricing:\n$70 per adult\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/plant-based-african-cuisine/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on,Health & Wellness,International
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2021/11/Japanese-Vegetable-Curry-900x675-1-jpg.webp
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20221123T100000
DTEND;TZID=UTC:20221123T123000
DTSTAMP:20260407T145020
CREATED:20220906T204251Z
LAST-MODIFIED:20221028T121019Z
UID:10005667-1669197600-1669206600@jaxcookingstudio.com
SUMMARY:Thanksgiving Treats
DESCRIPTION:With Thanksgiving right around the corner head over to JAX Cooking Studio for some holiday fun. Enjoy some time with family and friends creating some tasty treats in this Thanksgiving cooking class! From cupcakes decorated to look like turkeys to pumpkin cinnamon rolls! You’ll eat some in the studio and take the rest home to share with family. \nMenu:\nThanksgiving Themed Sugar Cookie Cut Outs Decorated with Royal Icing\nPumpkin Cinnamon Rolls with Cream Cheese Frosting\nTurkey Cupcakes — Chocolate cupcakes that look like turkeys using candy\nApple Pie Pop Tarts with Caramel Glaze and Fall Sprinkles \nPricing:$65: per adult and children 14 years or older$115: One adult with one child 13 years or younger.*$165: One adult with two children 13 years or younger.** Children registered with adults will make one recipe together. For non-pastry classes\, adults and children will work together to make their meal.\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:\nGratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/thanksgiving-treats-6/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,Kids & Teens,Make and Take
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2022/08/Thanksgiving-Treats-Decorated-Sugar-Cookies-900x675-1-jpeg.webp
GEO:30.2883894;-81.4478549
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20221123T143000
DTEND;TZID=UTC:20221123T170000
DTSTAMP:20260407T145020
CREATED:20220906T204923Z
LAST-MODIFIED:20221122T155253Z
UID:10005668-1669213800-1669222800@jaxcookingstudio.com
SUMMARY:Favorite Thanksgiving Desserts Make and Take
DESCRIPTION:No holiday is complete without a sweet finish! Come to JAX Cooking Studio for all your holiday dessert needs. These desserts will elevate your baking confidence and impress any guest. You will make some of each dessert to take home or enjoy at JAX Cooking Studio. Complimentary wine will be served during this cooking experience. \nMenu:\nBourbon Pumpkin Pie with Salted Brown Butter Pecan Streusel\nApple Cranberry Crisp with Home Made Caramel Drizzle\nFlourless Salted Dark Truffle Chocolate Cake with Raspberry Coulis and Whip Cream\nNo Bake Snickerdoodle Cheesecake \nPricing:$65: per adult and children 14 years or older$115: One adult with one child 13 years or younger.*$165: One adult with two children 13 years or younger.** Children registered with adults will make one recipe together. For non-pastry classes\, adults and children will work together to make their meal. \nGratuity:\nGratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/favorite-thanksgiving-desserts-make-and-take-3/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,Kids & Teens,Make and Take
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2021/08/Thanksgiving-Desserts-Pumpkin-Pie-with-Pecan-Streusel-900x675-1-jpg.webp
GEO:30.2883894;-81.4478549
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20221123T183000
DTEND;TZID=America/New_York:20221123T210000
DTSTAMP:20260407T145020
CREATED:20220805T165659Z
LAST-MODIFIED:20220812T181047Z
UID:10005569-1669228200-1669237200@jaxcookingstudio.com
SUMMARY:A Night in New Orleans
DESCRIPTION:It is hard not to fall in love with New Orleans after sampling the delicious food available at every turn in the French Quarter. Come explore the French and Spanish influences that give NOLA cuisine its complex flavors. From crab beignets to shrimp etouffee\, you’ll learn the secrets to creating these delicious dishes. Complimentary wine served during the cooking experience. \nMenu:\nCrab Beignets with Remoulade Sauce\nShrimp Etouffee — Shrimp smothered in a thick\, flavorful braised stew\nHouse Made White Rice\nGuest Made Cornbread\nBanana Fosters Over Ice Cream \nPricing:\n$75 per adult\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/a-night-in-new-orleans/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2022/08/A-Night-in-New-Orleans-Shrimp-Etouffe-900x675-1-jpeg.webp
GEO:30.2883894;-81.4478549
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=JAX Cooking Studio 14035 Beach Boulevard Jacksonville FL 32224 United States;X-APPLE-RADIUS=500;X-TITLE=14035 Beach Boulevard:geo:-81.4478549,30.2883894
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20221125T100000
DTEND;TZID=America/New_York:20221125T123000
DTSTAMP:20260407T145020
CREATED:20220811T180822Z
LAST-MODIFIED:20221114T183229Z
UID:10005607-1669370400-1669379400@jaxcookingstudio.com
SUMMARY:Fall Brunch Favorites
DESCRIPTION:With a crisp breeze in the air\, let’s kick up our brunch game. We will use autumn flavors and inspiration when crafting both sweet and savory dishes in this delicious new brunch class. Complimentary Mimosas\, apple cider\, and a coffee will be served during the cooking experience. \nMenu:\nMixed Salad with Cranberry\, Goat Cheese\, and Walnuts Topped with a Delicious Bacon Vinaigrette\nButternut Squash Autumn Frittata – butternut squash\, prosciutto\, Parmesan cheese\, and fresh spinach\nHomemade Maple Turkey Sausage\nApple Cinnamon Rolls with Caramel Glaze \nPricing:\n$65: per adult and children 14 years or older\n$115: One adult with one child 13 years or younger.*\n$165: One adult with two children 13 years or younger.*\n* Children registered with adults will make one recipe together. For non-pastry classes\, adults and children will work together to make their meal.\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:  \nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/fall-brunch-favorites-2/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Family,Hands-on,Kids & Teens
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2022/07/Fall-Brunch-Favorites-Apple-Cinnamon-Rolls-900x675-1-jpg.webp
GEO:30.2883894;-81.4478549
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=JAX Cooking Studio 14035 Beach Boulevard Jacksonville FL 32224 United States;X-APPLE-RADIUS=500;X-TITLE=14035 Beach Boulevard:geo:-81.4478549,30.2883894
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20221125T140000
DTEND;TZID=America/New_York:20221125T163000
DTSTAMP:20260407T145020
CREATED:20220811T181547Z
LAST-MODIFIED:20220922T012723Z
UID:10005608-1669384800-1669393800@jaxcookingstudio.com
SUMMARY:Five Star Seafood
DESCRIPTION:Are you tired of turkey yet? Come to JAX Cooking Studio where the chef will share tips for perfectly searing scallops that will leave your guests thinking that you attended culinary school! You will also learn the secrets of how to make a delicious crusted grouper and risotto. We will finish the evening with tasty chocolate mousse! Complimentary wine will be served during the cooking experience. \nMenu:\nSeared Scallops with Herbed Butter Sauce\nBaked Grouper with Horseradish and Panko Crust\nCreamy Parmesan and Mushroom Risotto\nAsparagus with Lemon Beurre Blanc\nDark Chocolate Mousse with House Made Chantilly Cream \nPricing:\n$75 per person\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/five-star-seafood-25/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Family,Hands-on,Kids & Teens
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2021/07/Scallops-900x675-1-jpg.webp
GEO:30.2883894;-81.4478549
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=JAX Cooking Studio 14035 Beach Boulevard Jacksonville FL 32224 United States;X-APPLE-RADIUS=500;X-TITLE=14035 Beach Boulevard:geo:-81.4478549,30.2883894
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20221125T183000
DTEND;TZID=America/New_York:20221125T210000
DTSTAMP:20260407T145020
CREATED:20220805T170516Z
LAST-MODIFIED:20220805T170516Z
UID:10005570-1669401000-1669410000@jaxcookingstudio.com
SUMMARY:Steak and Soufflés
DESCRIPTION:Our chef will share professional tips for making soufflés that are light\, fluffy\, and delicious. Then we will put these tips into action making savory and sweet soufflés. You will also learn to perfectly sear steak and compliment it with an herbed pan sauce. Enjoy complimentary wine during the cooking experience! \nMenu: \nFresh Chopped Salad with Creamy Poppy Seed Dressing\nSeared Flank Steak with Herbed Pan Sauce\nPommé Cheese Soufflé\nRoasted Carrots with Fresh Herbs\nSilky Chocolate Soufflé with Chantilly Cream \nPricing: \n$85 per person\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:  \nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/steak-and-souffles-14/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2020/01/Steak-and-Souffles-1-900x675-1-jpg.webp
GEO:30.2883894;-81.4478549
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20221126T100000
DTEND;TZID=America/New_York:20221126T123000
DTSTAMP:20260407T145020
CREATED:20220809T160450Z
LAST-MODIFIED:20221105T152116Z
UID:10005585-1669456800-1669465800@jaxcookingstudio.com
SUMMARY:Brunching in Atlanta
DESCRIPTION:Get out of the house and head to JAX Cooking Studio for a fun and delicious brunching adventure. Atlanta restaurants have mastered the Southern brunch\, from fried chicken to peach cobbler. Enjoy a fun morning cooking a delicious brunch from scratch a la Atlanta style! Mimosas\, sparkling cider\, and coffee will be served during the cooking experience. \nMenu:\nBuckhead Chopped Salad – Avocados\, tomatoes\, greens\, red onions\, bacon\, and gorgonzola with an herb vinaigrette\nFried Chicken Benedict served on From-Scratch Biscuits with House Made Jalapeño Cheddar Spread\nCreamy Cheddar Grits\nGeorgia Peach Cobbler \nPricing:$65: per adult and children 14 years or older$115: One adult with one child 13 years or younger.*$165: One adult with two children 13 years or younger.** Children registered with adults will make one recipe together. For non-pastry classes\, adults and children will work together to make their meal.\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/brunching-in-atlanta-4/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,Kids & Teens
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2021/07/Brunching-in-Atlanta-Fried-Chicken-Benedict-900x675-1-jpg.webp
GEO:30.2883894;-81.4478549
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20221126T140000
DTEND;TZID=America/New_York:20221126T163000
DTSTAMP:20260407T145020
CREATED:20220809T155112Z
LAST-MODIFIED:20221116T234454Z
UID:10005584-1669471200-1669480200@jaxcookingstudio.com
SUMMARY:Fall Macarons
DESCRIPTION:With a chill in the air lets learn to make some fall themed macarons! Learn to make some beautiful French macarons with popular flavors and colors. These delicate pastries are as much fun to make as they are delicious to eat\, so you are sure to have an enjoyable time in the cooking studio with our pastry chefs! Complimentary wine will be served at this cooking experience. \nMenu:\nPumpkin Macarons with Cream Cheese Filling\nChai Spiced Macarons with Brown Butter Chai Buttercream\nApple Pie Macarons with Apple Pie Filling and Cinnamon Buttercream\nChef Fillings – our chef will demonstrate these fillings and make enough for the whole class to utilize\nAssorted toppings and fillings to adorn your macarons \nPricing:$65: per adult and children 14 years or older$115: One adult with one child 13 years or younger.*$165: One adult with two children 13 years or younger.** Children registered with adults will make one recipe together. For non-pastry classes\, adults and children will work together to make their meal. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/fall-macarons/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Family,Hands-on,International,Kids & Teens,Make and Take
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2021/09/Macarons-for-Thanksgiving-900x675-1-jpg.webp
GEO:30.2883894;-81.4478549
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20221126T183000
DTEND;TZID=America/New_York:20221126T210000
DTSTAMP:20260407T145020
CREATED:20220805T173211Z
LAST-MODIFIED:20220812T181117Z
UID:10005571-1669487400-1669496400@jaxcookingstudio.com
SUMMARY:Winter Citrus Seafood Fare
DESCRIPTION:Seafood is one of the quickest\, yet most impressive meals to prepare. Kick it up a notch by adding citrus to every dish. The chef will share tips for perfectly searing scallops that will leave your guests thinking that you attended culinary school! You will also learn the secrets of how to make a delicious orange glazed salmon and risotto. We will finish the evening with a tasty key lime pie! Complimentary wine will be served during the cooking experience. \nMenu:\nSeared Scallops with Grapefruit Gastrique Over a Fennel and Green Salad\nCrispy Honey Orange Glazed Salmon\nCreamy Parmesan and Mushroom Risotto\nOven Roasted Asparagus with Lemon\nKey Lime Pie with House Made Chantilly Cream \nPricing:\n$75 per person\nChef’s Kitchen:\nGuests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/winter-citrus-seafood-fare/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2022/08/Winter-Citrus-Seafood-Fare-Orange-Glazed-Salmon-900x675-1-jpeg.webp
GEO:30.2883894;-81.4478549
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20221127T100000
DTEND;TZID=America/New_York:20221127T123000
DTSTAMP:20260407T145020
CREATED:20220809T150738Z
LAST-MODIFIED:20220809T150738Z
UID:10005582-1669543200-1669552200@jaxcookingstudio.com
SUMMARY:Brunch with Bubbles
DESCRIPTION:Start Sunday off in sparkling fashion with a delicious brunch in which we incorporate champagne into every course. From appetizer to dessert\, the champagne will be flowing! Enjoy mimosas\, Lemon Raspberry Champagne Floats\, and coffee during the cooking experience. \nMenu:\nMixed Greens with Fresh Berries\, Candied Nuts\, Goat Cheese\, and Champagne Vinaigrette\nEggs Benedict with Champagne Hollandaise Sauce\nMillion Dollar Champagne Bacon\nRoasted Hash Browns with Onions\nWaffles with Smashed Strawberry Champagne Sauce and House-made Chantilly Cream \nPrice:\n$65 per adult\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/brunch-with-bubbles-8/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Hands-on
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2021/07/Cooking-Brunch-with-Bubbles-900x675-1-jpg.webp
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20221127T140000
DTEND;TZID=America/New_York:20221127T163000
DTSTAMP:20260407T145020
CREATED:20220809T152751Z
LAST-MODIFIED:20221113T151345Z
UID:10005583-1669557600-1669566600@jaxcookingstudio.com
SUMMARY:Disney Inspired Desserts
DESCRIPTION:Grab your friends and family and head to JAX Cooking Studio for a taste of Disney! Join us as we recreate some of the absolute best desserts to indulge on at Walt Disney World. Enjoy some in the studio and take the rest home to share with family and friends. Dress as your favorite character\, if you wish\, for some added fun! \nMenu:\nMinnie Mouse cupcakes: Disney’s Pop Century Resort – vanilla cupcakes filled with orange frosting and topped with vanilla & strawberry swirled frosting and an edible Minnie bow\nCinnamon Roll: Gaston’s Tavern at Magic Kingdom – this huge cinnamon roll is enough to fill up manly Gaston!\nOhana Bread Pudding topped with Bananas and Decadent Caramel Sauce: Ohana at Polynesian Village Resort\nPineapple Lumpia: Lightly fried spring roll with pineapple cream cheese filling\, served at Pongu Pongu in Animal Kingdom \nPricing:$65: per adult and children 14 years or older$115: One adult with one child 13 years or younger.*$165: One adult with two children 13 years or younger.** Children registered with adults will make one recipe together. For non-pastry classes\, adults and children will work together to make their meal.\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/disney-inspired-desserts-10/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,Kids & Teens,Make and Take
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2021/12/Disney-Desserts-Mickey-Cupcakes-900x675-1-jpg.webp
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20221127T180000
DTEND;TZID=America/New_York:20221127T203000
DTSTAMP:20260407T145020
CREATED:20220805T190153Z
LAST-MODIFIED:20221117T014702Z
UID:10005574-1669572000-1669581000@jaxcookingstudio.com
SUMMARY:Family Surf and Turf
DESCRIPTION:Grab your friends and family and join us for a fun evening learning to cook surf and turf! This meal will be sure to please your palate! Learn chef tips and tricks for perfectly searing steak and make irresistible bacon wrapped shrimp! Finish the evening with a decadent strawberry shortcake. Complimentary wine served during the cooking experience. \nMenu:\nGarden Fresh Salad with Guest Made Ranch Dressing\nSeared Steak with Bacon Wrapped Shrimp\nSmashed Herbed Potatoes\nCheesy Roasted Broccoli\nStrawberry Shortcake with Grand Marnier Strawberry Compote and Chantilly Cream \nPricing:$75: per adult and children 14 years or older$130: One adult with one child 13 years or younger.*$185: One adult with two children 13 years or younger.** Children registered with adults will make one recipe together. For non-pastry classes\, adults and children will work together to make their meal.Chef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/family-surf-and-turf-3/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Family,Hands-on,Kids & Teens
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2022/08/Surf-and-Turf-Bacon-Wrapped-Shrimp-900x675-1-jpeg.webp
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20221128T103000
DTEND;TZID=UTC:20221128T130000
DTSTAMP:20260407T145020
CREATED:20221104T161101Z
LAST-MODIFIED:20221104T161101Z
UID:10005837-1669631400-1669640400@jaxcookingstudio.com
SUMMARY:Private Team Building Event
DESCRIPTION:This event has been created for a specific company.  If you are interested in scheduling your own private holiday party\, contact info@jaxcookingstudio.com for our pricing and available dates. \nJAX Cooking Studio offers fun and informative cooking experiences. You choose your group’s level of participation in the cooking. If it’s competition you’re looking for\, we can design a fun Iron Chef style culinary battle. Your group’s work in the kitchen is rewarded by a communal meal of the food they’ve cooked. \nOUR 2.5 HOUR COOKING EXPERIENCES INCLUDE\n• Chef-led instruction and hands-on cooking by guests\n• You choose the menu\n• Recipes to take home.\n• Complimentary wine.\n• Iced tap water.\n• Use of JAX Cooking Studio aprons. \nOPTIONAL ADD-ONS TO ANY EVENT\n• Top Chef type cooking challenge (includes free gift to each member of the winning team): $100\n• Vegan menu per person: $12\n• Purchase JAX Cooking Studio aprons: $30 each\n• House-made three-layer 6” cake (serves 12 people): $65\n• Grazing Board (serves 4-5 people): $65 \nPAYMENT TERMS FOR ALL SPECIAL EVENTS\n• Deposit: 50% of minimum charge due at time of booking.\n• Final guest count: due seven days before event and may not be reduced.\n• Balance due: collected at the event.\n• Menu selections: due 14 days before event.\n• If event is canceled at least 30 days prior to event date\, a store credit valid for one year will be issued. No credit or refund will be issued for events canceled less than 30 days prior to the scheduled event. \nQUESTIONS? Contact us at (904) 379-6220 or by email at info@jaxcookingstudio.com.
URL:https://jaxcookingstudio.com/class/private-team-building-event-3/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Hands-on,Special Event
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2020/12/Team-Cooking4-900x675-1-jpg.webp
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20221128T183000
DTEND;TZID=America/New_York:20221128T210000
DTSTAMP:20260407T145020
CREATED:20220831T184213Z
LAST-MODIFIED:20220831T184247Z
UID:10005625-1669660200-1669669200@jaxcookingstudio.com
SUMMARY:Classic Italian Cuisine
DESCRIPTION:Come sail away to Italy without ever leaving Florida. Head to JAX Cooking Studio to learn the art of cooking classic Italian dishes. From basic sauce preparation to delicious but easy desserts\, we will cook and share the secrets of Italian lifestyle cooking. Enjoy complimentary wine while you cook. Buon Appetito! \nMenu:\nCaesar Salad with Homemade Croutons\nChicken Marsala — Pan fried chicken and mushrooms with a rich marsala wine sauce\nSpinach\, Tomato\, and Parmesan Risotto\nMousse al Cioccolato — Italian chocolate mousse \nPricing:\n$70 per person\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:  \nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/classic-italian-cuisine-4/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on,International
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2020/04/Chicken-Marsala-Kelsey-900x675-1-jpg.webp
GEO:30.2883894;-81.4478549
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=JAX Cooking Studio 14035 Beach Boulevard Jacksonville FL 32224 United States;X-APPLE-RADIUS=500;X-TITLE=14035 Beach Boulevard:geo:-81.4478549,30.2883894
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20221129T083000
DTEND;TZID=America/New_York:20221129T163000
DTSTAMP:20260407T145020
CREATED:20220902T034306Z
LAST-MODIFIED:20220902T034306Z
UID:10005654-1669710600-1669739400@jaxcookingstudio.com
SUMMARY:Private Corporate Baking Experience
DESCRIPTION:This event has been created for a specific company.  If you are interested in scheduling your own private holiday party\, contact info@jaxcookingstudio.com for our pricing and available dates. \nJAX Cooking Studio offers fun and informative cooking experiences. You choose your group’s level of participation in the cooking. If it’s competition you’re looking for\, we can design a fun Iron Chef style culinary battle. Your group’s work in the kitchen is rewarded by a communal meal of the food they’ve cooked. \nOUR 2.5 HOUR COOKING EXPERIENCES INCLUDE\n• Chef-led instruction and hands-on cooking by guests\n• You choose the menu\n• Recipes to take home.\n• Complimentary wine.\n• Iced tap water.\n• Use of JAX Cooking Studio aprons. \nOPTIONAL ADD-ONS TO ANY EVENT\n• Top Chef type cooking challenge (includes free gift to each member of the winning team): $100\n• Vegan menu per person: $12\n• Purchase JAX Cooking Studio aprons: $30 each\n• House-made three-layer 6” cake (serves 12 people): $65\n• Grazing Board (serves 4-5 people): $65 \nPAYMENT TERMS FOR ALL SPECIAL EVENTS\n• Deposit: 50% of minimum charge due at time of booking.\n• Final guest count: due seven days before event and may not be reduced.\n• Balance due: collected at the event.\n• Menu selections: due 14 days before event.\n• If event is canceled at least 30 days prior to event date\, a store credit valid for one year will be issued. No credit or refund will be issued for events canceled less than 30 days prior to the scheduled event. \nQUESTIONS? Contact us at (904) 379-6220 or by email at info@jaxcookingstudio.com.
URL:https://jaxcookingstudio.com/class/private-corporate-baking-experience-5/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Hands-on,Special Event
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2018/11/Holiday-Cookies-Dora-900x675-jpg.webp
GEO:30.2883894;-81.4478549
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20221129T180000
DTEND;TZID=America/New_York:20221129T203000
DTSTAMP:20260407T145020
CREATED:20220907T153505Z
LAST-MODIFIED:20220907T153505Z
UID:10005670-1669744800-1669753800@jaxcookingstudio.com
SUMMARY:Private Gingerbread House Making Party
DESCRIPTION:This event has been created for a specific company.  If you are interested in scheduling your own private holiday party\, contact info@jaxcookingstudio.com for our pricing and available dates. \nGather your friends and family together for a private gingerbread house making party! We’ll supply a 10″ x 6″ preassembled\, freshly-baked gingerbread house\, three gingerbread people\, and enough gingerbread stars for you to assemble and decorate one star gingerbread tree\, Then you have fun embellishing with edible decorations such as gumdrops\, candy canes\, and royal icing. Holiday tunes and hot chocolate accompany this fun Christmas tradition. \nTo schedule an event\, please complete this form\, and we will be in touch to help you plan your fabulous culinary event! To reserve a date and time\, a non-refundable deposit of the 50% of the required minimum is required. \nQUESTIONS? Contact us at (904) 379-6220 or by email at info@jaxcookingstudio.com.
URL:https://jaxcookingstudio.com/class/private-gingerbread-house-making-party/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Hands-on,Make and Take,Special Event
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2021/08/Gingerbread-House-Village-900x675-1-jpg.webp
GEO:30.2883894;-81.4478549
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20221130T143000
DTEND;TZID=UTC:20221130T170000
DTSTAMP:20260407T145020
CREATED:20220906T203158Z
LAST-MODIFIED:20221130T184027Z
UID:10005666-1669818600-1669827600@jaxcookingstudio.com
SUMMARY:Classic Christmas Treats
DESCRIPTION:Get a head start on your holiday game! Join us to learn how to give your favorite classic Christmas treats little upgrades to really wow your friends and family! They make great gifts and are also wonderful to have around for house guests! Complimentary wine and hot apple cider will be served. \nMenu:\nDecadent White Chocolate Cranberry Truffle Rolled in Christmas Sprinkles\nPeppermint Crunch Divinity- not your Granny’s divinity recipe! We’ve given this Southern holiday staple an upgrade with peppermint and a dark chocolate drizzle\nMelted Snowman Sugar Cookies- these cute sugar cookies are sure to put a smile on anyone’s face!\nSpiced Yule Log Cake with Chocolate Gingerbread Ganache decorated with house-made holiday cookies \nPricing:\n$65: per adult and children 14 years or older\n$115: One adult with one child 13 years or younger.*\n$165: One adult with two children 13 years or younger.*\n* Children registered with adults will make one recipe together. For non-pastry classes\, adults and children will work together to make their meal.\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:  \nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/classic-christmas-treats-4/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,Kids & Teens,Make and Take
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2020/11/Holiday-Treats-for-Families-900x675-1-jpg.webp
GEO:30.2883894;-81.4478549
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=JAX Cooking Studio 14035 Beach Boulevard Jacksonville FL 32224 United States;X-APPLE-RADIUS=500;X-TITLE=14035 Beach Boulevard:geo:-81.4478549,30.2883894
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20221130T183000
DTEND;TZID=America/New_York:20221130T210000
DTSTAMP:20260407T145020
CREATED:20220805T181429Z
LAST-MODIFIED:20220805T204858Z
UID:10005572-1669833000-1669842000@jaxcookingstudio.com
SUMMARY:Vietnamese Cuisine
DESCRIPTION:Join your friends and family at JAX Cooking Studio for a night of delicious Asian cuisine. Discover the flavors and techniques of Vietnam’s most popular dishes. Our chef will guide you through making some of your favorite Vietnamese dishes\, including banh mi sandwiches! Enjoy complimentary wine while you cook. \nMenu:\nBánh Mi Sandwich – Pork sandwich filled with fresh veggies and spicy sauce on a baguette\nBo Luc Lac –  Translated to “shaking beef”\, marinated beef sautéed with garlic\, peppers\, and onions\nCom Rang – Vietnamese fried rice\nVietnamese Coffee Brownie \nPricing:\n$75 per adult\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:  \nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/vietnamese-cuisine-8/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on,International
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2022/02/Vietnamese-Cuisine-Bo-Luc-Lac-900x675-1-jpg.webp
GEO:30.2883894;-81.4478549
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=JAX Cooking Studio 14035 Beach Boulevard Jacksonville FL 32224 United States;X-APPLE-RADIUS=500;X-TITLE=14035 Beach Boulevard:geo:-81.4478549,30.2883894
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20221201T083000
DTEND;TZID=America/New_York:20221201T163000
DTSTAMP:20260407T145020
CREATED:20220902T034714Z
LAST-MODIFIED:20220902T034714Z
UID:10005655-1669883400-1669912200@jaxcookingstudio.com
SUMMARY:Private Corporate Baking Experience
DESCRIPTION:This event has been created for a specific company.  If you are interested in scheduling your own private holiday party\, contact info@jaxcookingstudio.com for our pricing and available dates. \nJAX Cooking Studio offers fun and informative cooking experiences. You choose your group’s level of participation in the cooking. If it’s competition you’re looking for\, we can design a fun Iron Chef style culinary battle. Your group’s work in the kitchen is rewarded by a communal meal of the food they’ve cooked. \nOUR 2.5 HOUR COOKING EXPERIENCES INCLUDE\n• Chef-led instruction and hands-on cooking by guests\n• You choose the menu\n• Recipes to take home.\n• Complimentary wine.\n• Iced tap water.\n• Use of JAX Cooking Studio aprons. \nOPTIONAL ADD-ONS TO ANY EVENT\n• Top Chef type cooking challenge (includes free gift to each member of the winning team): $100\n• Vegan menu per person: $12\n• Purchase JAX Cooking Studio aprons: $30 each\n• House-made three-layer 6” cake (serves 12 people): $65\n• Grazing Board (serves 4-5 people): $65 \nPAYMENT TERMS FOR ALL SPECIAL EVENTS\n• Deposit: 50% of minimum charge due at time of booking.\n• Final guest count: due seven days before event and may not be reduced.\n• Balance due: collected at the event.\n• Menu selections: due 14 days before event.\n• If event is canceled at least 30 days prior to event date\, a store credit valid for one year will be issued. No credit or refund will be issued for events canceled less than 30 days prior to the scheduled event. \nQUESTIONS? Contact us at (904) 379-6220 or by email at info@jaxcookingstudio.com.
URL:https://jaxcookingstudio.com/class/private-corporate-baking-experience-6/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Hands-on,Special Event
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2019/10/Holiday13-900x675-jpg.webp
GEO:30.2883894;-81.4478549
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=JAX Cooking Studio 14035 Beach Boulevard Jacksonville FL 32224 United States;X-APPLE-RADIUS=500;X-TITLE=14035 Beach Boulevard:geo:-81.4478549,30.2883894
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20221201T183000
DTEND;TZID=America/New_York:20221201T210000
DTSTAMP:20260407T145020
CREATED:20220809T210240Z
LAST-MODIFIED:20221201T190647Z
UID:10005597-1669919400-1669928400@jaxcookingstudio.com
SUMMARY:Southeast Asian Cuisine
DESCRIPTION:Have a fun night in the Cooking Studio learning some tips and tricks on how to prepare an authentic Southeast Asian dinner. Starting with a warm and satisfying Thai Coconut Soup\, then delving into fan favorite\, lumpia\, then finishing up with traditional Shrimp Pad Thai and Thai cucumber salad. Complimentary wine is served during the cooking experience. \nMenu:\nTom Kha -Thai coconut soup with lemongrass\, mushrooms\, and more!\nLumpia – Lightly fried spring rolls filled with ground pork\nThai Cucumber Salad with Red Onions and Peanuts\nShrimp Pad Thai \nPricing:\n$70 per adult\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/southeast-asian-cuisine-8/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on,International
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2019/05/Southeast-Asian-Cuisine900x675-jpg.webp
GEO:30.2883894;-81.4478549
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=JAX Cooking Studio 14035 Beach Boulevard Jacksonville FL 32224 United States;X-APPLE-RADIUS=500;X-TITLE=14035 Beach Boulevard:geo:-81.4478549,30.2883894
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20221202T100000
DTEND;TZID=America/New_York:20221202T123000
DTSTAMP:20260407T145020
CREATED:20220831T191103Z
LAST-MODIFIED:20221121T224714Z
UID:10005627-1669975200-1669984200@jaxcookingstudio.com
SUMMARY:Classic Christmas Treats
DESCRIPTION:Join us to learn how to give your favorite classic Christmas treats little upgrades to really wow your friends and family! They make great gifts and are also wonderful to have around for house guests! Complimentary wine and hot apple cider will be served. \nMenu:\nDecadent White Chocolate Cranberry Truffles Rolled in Christmas Sprinkles\nPeppermint Crunch Divinity- not your Granny’s divinity recipe! We’ve given this Southern holiday staple an upgrade with peppermint and a dark chocolate drizzle\nMelted Snowman Sugar Cookies- these cute sugar cookies are sure to put a smile on anyone’s face!\nSpiced Yule Log Cake with Chocolate Gingerbread Ganache decorated with house-made holiday cookies \nPricing:\n$65: per adult and children 14 years or older\n$115: One adult with one child 13 years or younger.*\n$165: One adult with two children 13 years or younger.*\n* Children registered with adults will make one recipe together. For non-pastry classes\, adults and children will work together to make their meal.\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:  \nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/classic-christmas-treats/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Hands-on,Make and Take
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2021/09/Classic-Christmas-Treats-Yule-Log-900x675-1-jpg.webp
GEO:30.2883894;-81.4478549
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=JAX Cooking Studio 14035 Beach Boulevard Jacksonville FL 32224 United States;X-APPLE-RADIUS=500;X-TITLE=14035 Beach Boulevard:geo:-81.4478549,30.2883894
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20221202T140000
DTEND;TZID=UTC:20221202T163000
DTSTAMP:20260407T145020
CREATED:20220907T130830Z
LAST-MODIFIED:20220907T130830Z
UID:10005669-1669989600-1669998600@jaxcookingstudio.com
SUMMARY:Private Team Cooking Experience
DESCRIPTION:This event has been created for a specific company.  If you are interested in scheduling your own private holiday party\, contact info@jaxcookingstudio.com for our pricing and available dates. \nJAX Cooking Studio offers fun and informative cooking experiences. You choose your group’s level of participation in the cooking. If it’s competition you’re looking for\, we can design a fun Iron Chef style culinary battle. Your group’s work in the kitchen is rewarded by a communal meal of the food they’ve cooked. \nOUR 2.5 HOUR COOKING EXPERIENCES INCLUDE\n• Chef-led instruction and hands-on cooking by guests\n• You choose the menu\n• Recipes to take home.\n• Complimentary wine.\n• Iced tap water.\n• Use of JAX Cooking Studio aprons. \nOPTIONAL ADD-ONS TO ANY EVENT\n• Top Chef type cooking challenge (includes free gift to each member of the winning team): $100\n• Vegan menu per person: $12\n• Purchase JAX Cooking Studio aprons: $30 each\n• House-made three-layer 6” cake (serves 12 people): $65\n• Grazing Board (serves 4-5 people): $65 \nPAYMENT TERMS FOR ALL SPECIAL EVENTS\n• Deposit: 50% of minimum charge due at time of booking.\n• Final guest count: due seven days before event and may not be reduced.\n• Balance due: collected at the event.\n• Menu selections: due 14 days before event.\n• If event is canceled at least 30 days prior to event date\, a store credit valid for one year will be issued. No credit or refund will be issued for events canceled less than 30 days prior to the scheduled event. \nQUESTIONS? Contact us at (904) 379-6220 or by email at info@jaxcookingstudio.com.
URL:https://jaxcookingstudio.com/class/private-team-cooking-experience-39/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Hands-on,Special Event
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20221202T183000
DTEND;TZID=America/New_York:20221202T210000
DTSTAMP:20260407T145020
CREATED:20220809T205215Z
LAST-MODIFIED:20220809T205215Z
UID:10005595-1670005800-1670014800@jaxcookingstudio.com
SUMMARY:French Cooking with Julia
DESCRIPTION:Julia Child is one of the most beloved culinarians of our time! Chefs and home-cooks alike have drawn inspiration from her over the years. Join us in the studio for an evening of fun\, cooking some of Julia’s most loved dishes! Complimentary wine will be served during the cooking experience. \nMenu:\nClassic French Onion Soup\nSteak Au Poivre – Seared steak with creamy brandy sauce\nOven Roasted Asparagus with Hollandaise Sauce\nScalloped Potatoes\nDecadent Chocolate Mousse \nPricing:\nAdults: $85 per person\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/french-cooking-with-julia-7/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on,International
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20221203T100000
DTEND;TZID=America/New_York:20221203T123000
DTSTAMP:20260407T145020
CREATED:20220809T194930Z
LAST-MODIFIED:20221025T141302Z
UID:10005591-1670061600-1670070600@jaxcookingstudio.com
SUMMARY:Winter Doughnuts
DESCRIPTION:Ever want to learn how to make doughnuts from scratch? Come to JAX Cooking Studio and make yummy winter-themed doughnuts! You will learn to make yeast-risen brown butter and vanilla doughnuts with bourbon glaze and cake-style doughnuts including peppermint mocha and cranberry orange doughnuts with a vanilla glaze. Save up your calories because guests will make a batch of each type of doughnut to enjoy in the studio and take home. \nMenu:\nBaked Peppermint Mocha Doughnuts with Chocolate Glaze and Crushed Peppermint\nBrown Butter and Vanilla Doughnuts with Bourbon Glaze (Yeast Doughnut)\nBaked Cranberry Orange Doughnuts with Vanilla Glaze\nChef Demo Glazes and Filling – our chef will demonstrate these glazes and make enough for the whole class to utilize- bourbon glaze\, chocolate glaze\, vanilla glaze\nAssorted toppings to adorn your doughnuts \nPricing:$65: per adult and children 14 years or older$115: One adult with one child 13 years or younger.*$165: One adult with two children 13 years or younger.** Children registered with adults will make one recipe together. For non-pastry classes\, adults and children will work together to make their meal.\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/winter-doughnuts/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,Kids & Teens,Make and Take
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20221203T140000
DTEND;TZID=America/New_York:20221203T163000
DTSTAMP:20260407T145020
CREATED:20220809T200237Z
LAST-MODIFIED:20221202T155421Z
UID:10005592-1670076000-1670085000@jaxcookingstudio.com
SUMMARY:Geode Cake Make and Take
DESCRIPTION:Learn to make a gorgeous geode cake that resembles the hollow rocks filled with sparkling crystals and minerals. Our Pastry Chef will teach us the basic technique involved in making this trendy cake\, and then you get to work crafting your own unique Geode Cake to take home and impress your friends and family. Get your creativity on!\nNote: The focus of this class will be on learning to create and decorate a geode cake. Pre-made 6″ cake layers which are already cooled will be distributed for guests to decorate. \nPricing:\n$65: per adult and children 14 years or older\n$115: One adult with one child 13 years or younger.*\n$165: One adult with two children 13 years or younger.*\n* Children registered with adults will make one recipe together. For non-pastry classes\, adults and children will work together to make their meal.\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/geode-cake-make-and-take-3/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,Kids & Teens,Make and Take
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20221203T183000
DTEND;TZID=America/New_York:20221203T210000
DTSTAMP:20260407T145020
CREATED:20220809T202340Z
LAST-MODIFIED:20220817T165953Z
UID:10005594-1670092200-1670101200@jaxcookingstudio.com
SUMMARY:Seafood Linguine from Scratch
DESCRIPTION:Enjoy an evening learning to make pasta from scratch and turn it into a decadent shrimp and scallop linguine dish! This heavenly dish Is a classic Italian dish with seared scallops\, shrimp\, tomatoes\, mushrooms\, and herbs in a lemon white wine sauce. Enjoy complimentary wine during the cooking experience. Buon Appetito! \nMenu:\nSeasonal Greens with Red Onions\, Cherry Tomatoes\, Black Olives\, Goat Cheese\, Topped with an Italian Vinaigrette\nFrom Scratch Linguine\nSeared Shrimp and Scallops with Cherry Tomatoes\, Mushrooms\, Herbs\, Parmesan\, and Lemon White Wine Sauce\nHouse-made Cheesy Garlic Bread\nNo Bake Lemon Cheesecake \nPricing: \nAdults: $75 per person\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:  \nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/seafood-linguine-from-scratch-2/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on,International
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20221204T100000
DTEND;TZID=UTC:20221204T123000
DTSTAMP:20260407T145020
CREATED:20220906T164741Z
LAST-MODIFIED:20221024T004932Z
UID:10005659-1670148000-1670157000@jaxcookingstudio.com
SUMMARY:Boozy Brunch
DESCRIPTION:Have some fun in the kitchen baking delicious brunch favorites with a boozy kick! Each recipe will incorporate some boozy to wake you up for a delicious brunch. From beer waffles topped with bourbon marinated steak to champagne hollandaise sauce\, this will be one buzz-worthy class! Mimosas\, coffee\, and wine will be served during the cooking experience. \nMenu:\nSouthern Boozy Benedict – Bourbon and Honey Marinated Flank Steak with Poached Eggs Served Over Beer Infused Waffles Finished with a Silky Champagne Hollandaise Sauce\nSautéed Asparagus in a White Wine Sauce\nDrunken Monkey Bread with a Rum Caramel Glaze \nPrice:\n$70 per adult\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/boozy-brunch-7/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Hands-on
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GEO:30.2883894;-81.4478549
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END:VEVENT
END:VCALENDAR