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UID:10008566-1786968000-1786975200@jaxcookingstudio.com
SUMMARY:Kids’ 3-Week Home School Series – Aug 2026 (Mon @ Noon)
DESCRIPTION:SCHEDULE: Mondays: 12:00 – 2:00pm\nDATES: Aug 17\, 24\, 31 \nDescription:\nOur Homeschool and After School Cooking Series for Kids gives students the opportunity to build real kitchen confidence through hands-on culinary experiences.  Because menus change every month\, students can continue developing new skills throughout the year while enjoying fresh and exciting culinary experiences every session. At the end of each class\, the kids enjoy the food they have prepared.  \nFeatures of each monthly kids’ series:\n– New recipes and menus\n– Practical kitchen techniques and cooking methods\n– Food safety and kitchen organization\n– Teamwork\, creativity\, and independence\n– Exposure to cuisines and flavors from around the world \nWhat will students learn?\nStudents learn practical kitchen skills including measuring\, mixing\, baking\, cooking techniques\, knife safety\, kitchen organization\, teamwork\, and food safety — all in a fun and engaging environment.\nOur rotating monthly menus allow returning students to continue learning new techniques\, recipes\, and culinary concepts throughout the year. Every series offers a fresh experience with new hands-on learning opportunities.\nWhat ages and levels are these classes designed for?\nOur kids’ cooking series classes are designed for children ages 7 and older. Classes are welcoming for both beginners and students with prior kitchen experience. We teach foundational culinary skills to novice cooks while also helping experienced young chefs continue advancing their techniques\, independence\, and confidence in the kitchen.\nDo you accommodate dietary restrictions and allergies?\nYes! During the checkout process\, you will be asked to provide any dietary allergies or restrictions. The chefs will prepare the ingredient trays appropriately.\nDo the kids get to eat what they make in class?\nYes! Students enjoy tasting and eating the recipes they prepare during class. We believe hands-on cooking and tasting are both important parts of the culinary learning experience.\nIs this program accepted by Step up for Students? \nYes! Many of our home school students use the Step up for Students scholarship.  To be reimbursed\, you will need to provide Step up for Students your invoice and include your child’s name and our executive chef’s name and credentials.  We’re happy to help you gather the required documentation for your submission.    \nCLICK TO READ COOKING SERIES POLICIES \n 
URL:https://jaxcookingstudio.com/class/kids-3-week-home-school-series-aug-2026-mon-noon/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Children's Cooking Series,Children's Cooking Series
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DTSTART;TZID=America/New_York:20260817T153000
DTEND;TZID=America/New_York:20260817T173000
DTSTAMP:20260526T184245Z
CREATED:20260512T160228Z
LAST-MODIFIED:20260526T184245Z
UID:10008567-1786980600-1786987800@jaxcookingstudio.com
SUMMARY:Kids’ 3-Week Home and After School Series – Aug 2026 (Mon @ 3:30)
DESCRIPTION:SCHEDULE: Mondays: 3:30– 5:30 pm\nDATES: Aug 17\, 24\, 31 \nDescription:\nOur Homeschool and After School Cooking Series for Kids gives students the opportunity to build real kitchen confidence through hands-on culinary experiences.  Because menus change every month\, students can continue developing new skills throughout the year while enjoying fresh and exciting culinary experiences every session. At the end of each class\, the kids enjoy the food they have prepared.  \nFeatures of each monthly kids’ series:\n– New recipes and menus\n– Practical kitchen techniques and cooking methods\n– Food safety and kitchen organization\n– Teamwork\, creativity\, and independence\n– Exposure to cuisines and flavors from around the world \nWhat will students learn?\nStudents learn practical kitchen skills including measuring\, mixing\, baking\, cooking techniques\, knife safety\, kitchen organization\, teamwork\, and food safety — all in a fun and engaging environment.\nOur rotating monthly menus allow returning students to continue learning new techniques\, recipes\, and culinary concepts throughout the year. Every series offers a fresh experience with new hands-on learning opportunities.\nWhat ages and levels are these classes designed for?\nOur kids’ cooking series classes are designed for children ages 7 and older. Classes are welcoming for both beginners and students with prior kitchen experience. We teach foundational culinary skills to novice cooks while also helping experienced young chefs continue advancing their techniques\, independence\, and confidence in the kitchen.\nDo you accommodate dietary restrictions and allergies?\nYes! During the checkout process\, you will be asked to provide any dietary allergies or restrictions. The chefs will prepare the ingredient trays appropriately.\nDo the kids get to eat what they make in class?\nYes! Students enjoy tasting and eating the recipes they prepare during class. We believe hands-on cooking and tasting are both important parts of the culinary learning experience.\nIs this program accepted by Step up for Students? \nYes! Many of our home school students use the Step up for Students scholarship.  To be reimbursed\, you will need to provide Step up for Students your invoice and include your child’s name and our executive chef’s name and credentials.  We’re happy to help you gather the required documentation for your submission.    \nCLICK TO READ COOKING SERIES POLICIES \n 
URL:https://jaxcookingstudio.com/class/kids-3-week-home-and-after-school-series-aug-2026-mon-330/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Children's Cooking Series,Children's Cooking Series
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DTSTART;TZID=America/New_York:20260817T183000
DTEND;TZID=America/New_York:20260817T203000
DTSTAMP:20260612T162407Z
CREATED:20260612T162407Z
LAST-MODIFIED:20260612T162407Z
UID:10008645-1786991400-1786998600@jaxcookingstudio.com
SUMMARY:Sushi
DESCRIPTION:Sushi\nIf you’re a sushi lover\, you won’t want to miss this class! So\, head to JAX Cooking Studio and learn how to roll your very own sushi! In this fun hands-on class\, you will learn to roll sushi on mat\, to use tempura batter to fry\, and to artfully plate your sushi. With a little practice and our chef’s helpful hints\, you will learn how easy it is to make sushi in your own kitchen! Complimentary wine is available to adults during the cooking experience. \nMenu:\n*Smoked Salmon Roll — Simple yet delicious smoked salmon with cream cheese and cucumber\nCalifornia Roll with Pickled Daikon — Krab\, cucumber\, avocado\, and pickled daikon radish\n*Spicy Tuna Mango Roll — Tuna with mango\, asparagus\, and avocado\, topped with sliced jalapeno & sriracha mayo\nTempura Vegetables — Assorted vegetables lightly fried and served with yum yum sauce\nJapanese House Salad — Often served at Hibachi restaurants\, with a delightful ginger dressing\n*Made with raw ingredients. Consuming raw or undercooked product may increase your risk of food born illness.\nRed or White Wine \nTickets & Gratuity:\nAll attendees require a ticket.\nEach individual ticket is for one person. (Yes – you can cook with your partner(s)!)\nThe Chef’s Kitchen for 2 is for two people. (See below for details)\nGratuity is not required but appreciated. \nChef’s Kitchen for 2:\nGuests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the chef’s gas cooktop in the Chef’s Kitchen\, and they dine at a special table set up for just them. (If you’re not in the Chef’s Kitchen\, you can still cook with your partner at an induction cooktop.) \nAge Policies:\nAll attendees require a ticket.\nChildren under 9 must have a ticket and must be accompanied by a ticketed adult.\nChildren 9-11 may register in groups of two or more.\nChildren 12+ may register alone and may be seated with another single ticket holder. \nDietary Restrictions:\nWe’re happy to accommodate dietary restrictions and preferences. During the checkout process\, you will be asked to provide any dietary allergies or restrictions. The chefs will prepare your ingredient trays appropriately. Or\, if you have a preferred substitute ingredient\, you’re welcome to bring it with you. \nCancellation Policy:\nIf you are unable to attend the class for which you registered\, please inform us as soon as possible. If you notify us at least 7 days before the class date\, we will issue you a full refund of the class price less the cost of the credit card processing fees we encounter or a credit of the class price. If you notify us at least 5 days in advance\, we will issue a 1-yr credit for a future class. If you are not able to provide 5 days’ notice\, we will attempt to rebook the class. If we are successful\, we will provide you with a 1-yr credit which you may use on future classes. If we are not able to rebook the class\, we regret that no refund or store credit will be issued. By that time\, we will have committed staff and resources and purchased food based on our confirmed bookings. We hope you will make someone very happy by gifting your cooking class! \nIf you purchase 6 or more tickets for a single class\, we require a 30-day notice before the class date to cancel that reservation. In that instance\, we will issue you a credit valid for one year. No credit card refunds will be offered.
URL:https://jaxcookingstudio.com/class/sushi-47/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Family,Hands-on,International,Kids & Teens
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