Traditional Indian Brunch
June 1, 1:00 pm - 3:30 pm$60
Learn to cook a delicious Indian brunch with Safura from JAX Vegan Couple. You’ll learn to prepare wholesome, fresh dishes with the spices traditionally used in this country’s cuisine.
This class is suitable for adults or children at least 14 years old.
South-Indian Dosas Lunch Menu – Vegan & Gluten-free
Masala Dosa with Aloo – Lentil & Rice Crepes filled with Potatoes
Potatoes & Onion Subzi for Filling in the Dosa
Savory Semolina Upma – Vegan and Gluten-free
Sesame Seed Tangy Tamarind Coconut Chutney