Taste of Italy
June 29, 6:00 pm - 8:30 pm$65
Chef Julia owned a well-rated Italian restaurant in Maryland before relocating to Northeast Florida, and she has a knack for making Italian cooking easy to understand. Join us in the cooking studio as we make a delicious seasonal Italian dinner. We will also make some amazing garlic knots that may make you wake up in the middle of the night craving more! And we will enjoy complimentary Italian wine while we cook. Buon appetito!
Sautéed Green Beans with Garlic and Shallots
Garlic Parmesan Knots
House-made, Chef-Demoed Tiramisu