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Steak and Lobster Dinner
July 12, 6:30 pm - 9:00 pm$75
Treat yourself to a delicious steak and lobster dinner! Chef Steve, Corporate Concept Chef for the owner of Winn Dixie, “The Beef People,” is an expert at cooking steak. He will share professional tips to help you prepare your steak so that it looks and tastes like it came from a high-end restaurant. You will also learn to make a succulent lobster tail with herbed butter to accompany your steak. Enjoy a complimentary glass of wine during this incredible cooking experience.
French Onion Soup
Lobster with Melted Herbed Butter
Roasted Parmesan Broccoli and Cauliflower
Chocolate Lava Cake with Vanilla Ice Cream