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Plant Based Italian Cuisine
September 23, 6:30 pm - 9:00 pm$60
Italian cuisine is often regarded as comfort food, and who couldn’t use a little comfort these days? We will take some of Italy’s most-loved dishes and give them a plant-powered twist. Come have fun learning to make this vegan plant-based meal with all the comfort and taste of the traditional recipes. Enjoy complimentary wine while you cook!
Chopped Italian Salad with Balsamic Vinaigrette
Pasta Dough from Scratch
Spinach Cashew Ricotta Ravioli with Mushrooms in a Rich Rose Sauce
Oven-roasted Broccoli with House-made Vegan Parmesan
Vegan Chocolate Cake with Fresh Berries and Topped with House-made Coconut Whipped Cream
$60 per adult