Friday, March 5, 10:30 am - 1:00 pm$40 – $60
Spend a fun afternoon learning to make some delectable bite-sized treats to share with your friends and family. Our talented pastry chef will share tips and tricks for creating professional looking and tasting dainties sure to please your sweet tooth. You will also learn to make fluffy vanilla marshmallows from scratch and head home with a mini dessert buffet of your very own.
Samoa Cheesecake Bars – Just in case you missed getting cookies, these are an even better indulgence.
Strawberry Shortcake Cookies – Fresh strawberries and cream cheese wrapped up in one bite sized treat.
S’more-filled Marshmallow Topped Cupcakes – Decadent chocolate cupcakes with a graham cracker crust and homemade marshmallows, Yum!
Adults: $60 and children over the age of 12 cooking without an adult
Children up to 14 years old with a Registered Adult: $40 (Max of 2 child tickets per registered adult, please). Adults registered with a child will make one recipe together. If you and your child would like to each make your own full recipe, please register for two adult tickets.
Leaving a gratuity is not required but appreciated if you enjoyed your cooking experience.