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Pastry Chef and whole foods enthusiast Meg Price will guide us through making some delicious desserts that are practically guild-free. All the recipes are made using honey or molasses and do not contain refined sugars. These recipes are all gluten-free and vegan or are easily modified to be GF and Vegan (If you choose this option, please indicate this preference in the comment box when registering).
Adults who register may bring a minor child for $45 by adding two to cart and entering the code “NaturallySweet” in the Promo Code box on the checkout page.
Double Chocolate Protein Cake. Banana purée, peanut butter, and honey combine to create a rich texture and make the chocolate flavor sing. Packed with deliciousness and protein, this cake is only about 190 calories per serving.
Chocolate Chipotle Avocado Ice Dream. Rich and creamy avocado is the base for this frozen delight which has approximately 200 calories per serving. Smoky chipotles deepen the chocolate’s boldness while giving a bit of heat to this cool dessert.
Cookie Dough Truffles. You will never know that these truffles are packed with nutrients and have only about 135 calories per serving. Using garbanzo beans, oatmeal, and chia seeds to bind everything together and honey, molasses, and dark chocolate to give you all the sweetness you’re craving.
Banana Nut Oatmeal Cookies. These are perfect for breakfast or on the go snacking and contain approximately 75 calories per cookie! Banana purée and oatmeal are the stars of this recipe. Warming spices give you the coziness of banana nut bread.