June Supper Club - JAX Cooking Studio
Loading Events

« All Classes

June Supper Club

June 30, 6:30 pm - 8:30 pm

$125

Tickets

12 available
June Supper Club$125

Chef Verousce and Chef Danial are well-known in Jacksonville for creating culinary feasts that are as beautiful to look at as they are delicious to eat! Formerly the owners of The Perfect Pear Catering Company and the current owners of Koek Cakes, they enjoy treating guests to a fine dining experience not easily replicated in even our area’s finest restaurants. When the chefs have offered this Supper Club experience at other locations around the city, the events have consistently sold out. Grab your tickets now for an evening to remember!

Menu:
Bread Course (Caraway Popovers, Smoked Bison Tallow Butter, Onion Horseradish Marmalade)
First Course: Burrata, Iberico Ham, Bruleed Peach, Peach & Lemon Verbena Curd, Tomato Glass, Tomato Gastrique
Second Course: Pan Seared Scallops, Hazelnut and Watercress Pesto, Parmesan Foam, Cauliflower
Third Course: Seared Duck Breast, Parsnip Flan, Parsnip Chips, Curry and Apricot Streusel, Chive Oil
Intermezzo
Fourth Course: Violet & Crème Fraiche Torte, Violet Foam, Textures of Blueberries
Throughout all Courses: Wine and Beverage Pairings

Details

Date:
June 30
Time:
6:30 pm - 8:30 pm
Cost:
$125
Event Categories:
,

Location

JAX Cooking Studio
14035 Beach Boulevard
Jacksonville, FL 32224
+ Google Map
Website:
jaxcookingstudio.com