Instant Pot Irish Celebration

Let’s use our Instant Pots to cook an Irish feast in honor of St. Patrick’s Day! Chef Christi will teach us to harness the power of our pots as we sauté, sear, and steam in this powerful device. By the end of the class, you will understand how to use your machine to make meals that are fast, easy, and delicious. At the end of the evening, we’ll enjoy some wine as we share the meal we prepared. Please bring reusable containers to take home left-overs.

Bring your own instant pot so we can show you how to use it. Each brand of instant pot differs in its settings and buttons. If you do not own an instant pot, you may watch our chef demonstrate how to use our pot, but we do not have a pot for each participant.

Menu:
Molly Malone Cockle and Mussel Chowder
Braised Lamb Shanks
Colcannon or Champ (Potato Dishes)
Baked Apples