June 28, 6:30 pm - 9:00 pm$65
We will prepare a classic French dinner in this hands-on class. We will create dishes that taste complex but are easily prepared. We’ll also discuss the flavor profiles of French cooking so that you can create your own delicious meals at home. Enjoy complimentary wine while you cook.
This event is priced per person; for a couple, please add two to your cart.
Chilled Pea Soup
Haricots Verts with Beurre Noisette (Green Beans with Butter and Almonds)
Clafoutis (Seasonal Stone Fruit in Baked Custard)