
Cooking a Paleo Meal
Tuesday, March 23, 6:30 pm - 9:00 pm
$65
Interested in learning whether the paleo diet might be right for you? Health and fitness expert and published author on paleo cooking Chef Jay Phelan explains the paleo diet and provides culinary advice and mouthwatering recipes, many of which are perfect for a low-carb, high-fat ketogenic diet. If your New Year’s resolution is to eat more nutritiously, this class allows you to explore the paleo lifestyle and have fun cooking tasty recipes.
Menu:
Crab-Stuffed Pimentos
Pan-Seared Pork Chops with Blackberry Orange Sauce
Pickled Red Onions Salad with Arugula and Cherry Tomatoes
Mixed Berry Parfait
Pricing:
$65 per adult