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August Supper Club
Sunday, August 25, 2019, 6:30 pm - 8:30 pm$125
Chef Verousce and Chef Danial are well-known in Jacksonville for their culinary feasts that are as beautiful to look at as they are delicious to eat! Formerly the owners of The Perfect Pear Catering Company and the current owners of Koek Cakes, they enjoy preparing innovative creations and treating guests to a fine dining experience not often available in even our finest restaurants. Our first Supper Club in June sold out, and guests had a wonderful experience. Treat yourself to a dining experience to remember!
Hawaiian Rolls, Banana Ketchup, Brown Butter
Chilled Poached Lobster, Inca Corn, Coconut, Lime & Tamarind
Chicken Lollipop, Adobo, “Fried Rice”, Scallion Foam, Black Pepper & Garlic Aioli
Cinnamon Braised & Grill Finished Brisket, Shallot Confit Baby Potatoes, Herbed Yogurt
Mille Feuille, Mascarpone, Guava & Citrus