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All About Bagels
June 13, 2:00 pm - 4:30 pm$35 – $60
Join us as we learn tips for making fresh bagels from scratch that have the chewy texture of these doughy creations you crave. We will have a variety of toppings and add-ins for you to use in flavoring your bagels. While we wait for our bagels to rise, we’ll make some herb butters and cream cheeses to slather on our bagels before devouring! We will also use some of our bagels to create bagel quiche, perfect for weekend brunches.
Compound Herb Butter
Cream Cheese Schmears
Children up to 14 years old with a Registered Adult: $35 (Max of 2 child tickets per registered adult, please). Adults registered with a child will make one recipe together. If you and your child would like to each make your own full recipe, please register for two adult tickets.